Indulge in the taste of Japan with Ningyocho Imahan at 35,000 feet|STARLUX Airlines feat. 人形町今半
The essence of the century-old Tokyo Ningyocho Imahan, perfectly presented at 35,000 feet.🌟
Meticulously crafted by the chef, the Ningyocho Imahan sukiyaki inflight meal features premium black beef wagyu paired with seasonal ingredients like matsutake mushrooms, autumn crab, and roasted chestnuts, allowing our valued guests to savor the flavors of Japan’s autumn right in the cabin🍲
When Ningyocho Imahan’s dedication meets STARLUX’s thoughtfully curated inflight dining, an authentic culinary experience from Tokyo unfolds… 🥢
💡First and Business Class passengers departing from Tokyo can enjoy Ningyocho Imahan’s sukiyaki kaiseki set by pre-ordering meal via “Manage My Trip” on the website.
東京 #人形町今半 百年壽喜燒美味,直送35,000英尺高空呈現🌟
職人主廚精選黑毛和牛,搭配松茸、秋蟹、燒栗、柿乾等當季新鮮食材,每位旅客皆能於客艙中享用日本的秋季滋味🍲
當人形町今半對壽喜燒的堅持,融入星宇航空精心設計的機上餐點,來自東京街頭道地的味蕾饗宴就此展開…🥢
💡即日起於東京出發之頭等/商務艙旅客,歡迎透過網路 #預選餐點服務,品嚐人形町今半壽喜燒懷石套餐。
#STARLUX #LuxuryBeyondHorizons #Sukiyaki #壽喜燒 #星宇航空
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3 Comments
好想吃一回🤤
重落地還播這種影片……
Such an amazing collaboration, I will love to try it someday