Sushi ‘Amamoto”
-A restaurant founded in 2017, and has continued to be granted Two Michelin Stars.
Chef Amamoto serves Sushi that continues to evolve with every visit.
“How far do you keep looking up?”
That’s what I asked Chef when I took my first bite.
I will up the Artistic Sushi and the picture of me and chef on my stories😘 Don’t miss it💕
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2017年に創業半年でミシュラン二つ星を獲得した
天才シェフ天本さんのところへ💕
来るたびに進化し続ける名店👩‍🍳🔥
どこまで上登るんですかあああ🥺
この藁で炙るのは変わらずなのでシェア😌✨
芸術的お寿司達はストーリーズにてアップしてるよん💕
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WACOCA JAPAN: People, Life, Style.