{"id":50601,"date":"2021-04-05T01:47:10","date_gmt":"2021-04-05T01:47:10","guid":{"rendered":"https:\/\/www.wacoca.com\/tour\/50601\/"},"modified":"2021-04-05T01:47:10","modified_gmt":"2021-04-05T01:47:10","slug":"gero-onsen-gifu-%e5%b2%90%e9%98%9c%e7%9c%8c%e4%b8%8b%e5%91%82%e6%b8%a9%e6%b3%89-dinner-at-shogetsu-ryokan-%e3%81%97%e3%82%87%e3%81%86%e3%81%92%e3%81%a4-2021-apr-01","status":"publish","type":"post","link":"https:\/\/www.wacoca.com\/tour\/50601\/","title":{"rendered":"Gero Onsen, Gifu (\u5c90\u961c\u770c\u4e0b\u5442\u6e29\u6cc9) &#8211; Dinner at Shogetsu Ryokan (\u3057\u3087\u3046\u3052\u3064) 2021 Apr. 01"},"content":{"rendered":"<p><iframe loading=\"lazy\" title = \"Gero Onsen, Gifu (\u5c90\u961c\u770c\u4e0b\u5442\u6e29\u6cc9) - Dinner at Shogetsu Ryokan (\u3057\u3087\u3046\u3052\u3064) 2021 Apr. 01\"   width=\"580\" height=\"385\" src=\"https:\/\/www.youtube.com\/embed\/j2L3d3ui1qI\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n<br \/>\nShogetsu  (\u3057\u3087\u3046\u3052\u3064) served up an incredible Kaiseki dinner. The menu and all verbal explanation of each offering was in Japanese, but I&#8217;ve done my best to translate each dish below:<\/p>\n<p>SHOKUZENSHU (\u98df\u524d\u9152 &#8211; Apertif):<br \/>\n* Tohoku Chihou-san Jizake: &#8220;Ichinokura&#8221; &#8211; Higashi Nihon Daishinsai Hukkou Shien (\u6771\u5317\u5730\u65b9\u7523\u5730\u9152: &#8220;\u4e00\u30ce\u8535&#8221; &#8211; \u6771\u65e5\u672c\u672c\u5927\u9707\u707d\u5fa9\u8208\u652f\u63f4 &#8211; Tohoku Region Sake: &#8220;Ichinokura&#8221; &#8211; East Japan Great Earthquake Reconstruction Support)<\/p>\n<p>COURSE 1 &#8211; Sakizuke (\u5148\u4ed8 &#8211; Appetizer):<br \/>\n* Usuimame Surinagashi (\u7893\u4e95\u8c46\u647a\u308a\u6d41\u3057 &#8211; Usuimame Bean Soup)<br \/>\n  &#8211; Shinjaga (\u65b0\u3058\u3083\u304c &#8211; New Potatoes), Uni (\u96f2\u4e39 &#8211; Sea Urchin), Caviar (\u30ad\u30e3\u30d3\u30a2)<\/p>\n<p>* Chiayu Kousou-age (\u7a1a\u9b8e\u9999\u8349\u63da\u3052 &#8211; Baby Sweetfish deep fried with herbs)<br \/>\n* Hamaguri Sushi (\u86e4\u5bff\u53f8 &#8211; Common Hard Clam Sushi)<br \/>\n* Karasumi (\u5510\u58a8 &#8211; Salted Mullet Roe)<br \/>\n* Takenoko Udo Kinome-ae (\u7b4d\u72ec\u6d3b\u6728\u306e\u82bd\u548c\u3048 Bamboo Shoots with Aralia Cordata leaf &#038; Green Soy Dressing)<br \/>\n* Issun Mame Shirasu-ae (\u4e00\u5bf8\u8c46\u767d\u9162\u548c\u3048 &#8211; Boiled Soramame \/ Small broad bean with Baby Sardine sauce)<\/p>\n<p>COURSE 2 &#8211; Shinogi (\u51cc\u304e &#8211; Interim Course):<br \/>\n* Aburame (Ainame) No Iimushi (Mushi Gohan) (\u6cb9\u76ee(\u30a2\u30a4\u30ca\u30e1)\u98ef\u84b8\u3057(\u84b8\u3057\u3054\u98ef) &#8211; Fat Greenling over Steamed Rice)<\/p>\n<p>COURSE 3 &#8211; Nimonowan (\u716e\u7269\u6900 &#8211; Simmered food in Soup):<br \/>\nAsari to Haru Kyabetsu no Won Ton (\u6d45\u5229\u3068\u6625\u30ad\u30e3\u30d9\u30c4\u306e\u96f2\u541e &#8211; Clams &#038; Spring Cabbage Won Ton)<\/p>\n<p>COURSE 4 &#8211; Tsukuri (\u9020\u308a &#8211; Sashimi):<br \/>\n* Maguro Sashimi (\u30de\u30b0\u30ed\u523a\u8eab &#8211; Tuna red meat Sashimi)<br \/>\n* Toro Sushi (\u30c8\u30ed\u5bff\u53f8 &#8211; Fatty Tuna Nigiri Sushi)<br \/>\n* Shirauo to Nanohana no Bainiku-kake (\u767d\u9b5a\u3068\u83dc\u306e\u82b1\u306e\u6885\u8089\u304b\u3051 &#8211; Ice Fish and the Young Fern of a Rapeseed Plant with pickled plum sauce)<br \/>\n* Hata (\u7fbd\u592a &#8211; Grouper)<br \/>\n* Mirugai (\u6d77\u677e\u8c9d &#8211; Geoduck Clam)<\/p>\n<p>COURSE 5 &#8211; Yakimono (\u713c\u7269 &#8211; Grilled Dish):<br \/>\n* Sawara no \u014ckayaki (Sakura no kaoru) (\u9c06\u685c\u9999\u713c\u304d &#8211; Japanese Spanish wrapped in a Sakura leaf)<br \/>\n* White Asparagus with Karamiso (\u30db\u30ef\u30a4\u30c8\u30a2\u30b9\u30d1\u30e9\u30ac\u30b9\u3068\u8f9b\u5473\u564c &#8211; White Asparagus with Spicy Miso Sauce)<\/p>\n<p>COURSE 6 &#8211; \u014cnmono (\u6e29\u7269 &#8211; Hot Dish):<br \/>\n* For her: Omar Ebi no Gratin (\u30aa\u30de\u30fc\u30eb\u6d77\u8001\u30b0\u30e9\u30bf\u30f3 &#8211; Lobster au Gratin)<br \/>\n* For him: Hida Gyu Beef Tongue Stew to Warabi Tempura (\u98db\u9a28\u725b\u30d3\u30fc\u30d5\u30bf\u30f3\u30b7\u30c1\u30e5\u30fc\u3068\u308f\u3089\u3073\u5929\u3077\u3089 &#8211; Hida Beef Tongue Stew &#038; Eagle Fern Tempura)<\/p>\n<p>COURSE 7 &#8211; Takiawase (\u711a\u5408\u305b &#8211; Vegetables served with meat, fish or tofu, usually simmered separately):<br \/>\n* Kyoto Tsukahara Takenoko Waka Take-ni (\u585a\u539f\u82e5\u7af9\u716e &#8211; Simmered Bamboo Shoots from Tsukahara farm in Kyoto)<br \/>\n* Kuruma Ebi (\u8eca\u6d77\u8001 &#8211; Japanese Tiger Prawns)<br \/>\n* Fuki (\u8557 &#8211; Japanese Butterbur)<br \/>\n* Kinome (\u6728\u306e\u82bd &#8211; the young leaves of a Sansho plant)<\/p>\n<p>COURSE 8 &#8211; Jimono (\u5730\u7269 &#8211; Local Ingredients):<br \/>\n* For her: Tennen Dai to Hotaru Ika no Nabe (\u5929\u7136\u9bdb &#038; \u86cd\u70cf\u8cca &#8211; Red Sea Bream &#038; Firefly Squid Hot Pot)<br \/>\n* For him: Hida Gyu Sirloin Steak Teppanyaki (\u98db\u9a28\u725b\u30b5\u30fc\u30ed\u30a4\u30f3\u30b9\u30c6\u30fc\u30ad\u9244\u677f\u713c &#8211; Hida Beef Sirloin Steak Teppanyaki)<br \/>\n&#8211; Tokoroten (\u5fc3\u592a &#8211; Japanese jelly noodles made from kanten, a gelatinous substance made from seaweed)<\/p>\n<p>COURSE 9 &#8211; Gohan (\u5fa1\u98ef &#8211; Rice Dish):<br \/>\n* Gin No Mikazuki Gohan (\u9280\u306e\u670f &#8211; &#8220;Gin No Mikazuki&#8221; Rice)<br \/>\n* Akadashi (\u8d64\u51fa\u6c41 &#8211; Red Miso Soup)<\/p>\n<p>COURSE 10 &#8211; Koumono (\u9999\u306e\u7269 &#8211; Pickled vegetables):<br \/>\n* Nasu no Karashi-ae (\u8304\u5b50\u306e\u8f9b\u5b50\u548c\u3048 &#8211; Japanese Eggplant with Karashi mustard sauce)<br \/>\n* Hakusai no Tsukemono (\u767d\u83dc\u306e\u6f2c\u7269 &#8211; Pickled Chinese Cabbage)<br \/>\n* Udo No Kinpira (\u72ec\u6d3b\u306e\u91d1\u5e73 &#8211; Aralia Cordata leaf, a wild plant thinly sliced and stir-fried with sugar and soy sauce)<\/p>\n<p>COURSE 11 &#8211; Mizumono (\u6c34\u7269 &#8211; Dessert):<br \/>\n* Cheesecake (\u30c1\u30fc\u30ba\u30b1\u30fc\u30ad)<br \/>\n* Monaka (\u6700\u4e2d)<br \/>\n* Blueberries (\u30d6\u30eb\u30fc\u30d9\u30ea\u30fc)<br \/>\n* Ichigo (\u82fa &#8211; Strawberries)<br \/>\n* Melon (\u30e1\u30ed\u30f3)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shogetsu (\u3057\u3087\u3046\u3052\u3064) served up an incredible Kaiseki dinner. The menu and all verbal explanation of each offering <\/p>\n","protected":false},"author":2,"featured_media":50602,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[10521,26850,2934,15449,423,135,45898,17901,2014,45892,3538,45894,821,1110,45896,32,5811,10522,64,45897,103,17027,45895,45900,45899,651,45901,2135,532,3110,63,10520,10523,1466,120,278,153,268,7881,267,45902,5954,1274,287,270,2401,128,327,79,45893,269,1657],"class_list":{"0":"post-50601","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-onsen","8":"tag-adventure","9":"tag-bath","10":"tag-culture","11":"tag-dinner","12":"tag-food","13":"tag-foodie","14":"tag-furo","15":"tag-gero","16":"tag-gifu","17":"tag-gifu-prefecture","18":"tag-gourmet","19":"tag-hagiwara-cho","20":"tag-hot-spring","21":"tag-hot-springs","22":"tag-hot-springs-bath","23":"tag-japan","24":"tag-japanese-food","25":"tag-kaiseki","26":"tag-luxury","27":"tag-mineral-bath","28":"tag-onsen","29":"tag-onsen-bath","30":"tag-onsen-baths","31":"tag-rotemburo","32":"tag-rotenburo","33":"tag-ryokan","34":"tag-shogetsu","35":"tag-tour","36":"tag-tourism","37":"tag-tourist","38":"tag-travel","39":"tag-vacation","40":"tag-washoku","41":"tag-1466","42":"tag-120","43":"tag-278","44":"tag-153","45":"tag-268","46":"tag-7881","47":"tag-267","48":"tag-45902","49":"tag-5954","50":"tag-1274","51":"tag-287","52":"tag-270","53":"tag-2401","54":"tag-128","55":"tag-327","56":"tag-79","57":"tag-45893","58":"tag-269","59":"tag-1657"},"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/posts\/50601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/comments?post=50601"}],"version-history":[{"count":0,"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/posts\/50601\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/media\/50602"}],"wp:attachment":[{"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/media?parent=50601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/categories?post=50601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wacoca.com\/tour\/wp-json\/wp\/v2\/tags?post=50601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}