１日最大１０００個爆売れチキン！夫婦で営む韓国屋台グルメ専門店に密着

１日最大１０００個爆売れチキン！夫婦で営む韓国屋台グルメ専門店に密着

Fukui Japan
Korean Zakzak Chicken 753 (Nagomi) Opening in 2022
Popular Korean fried chicken specialty restaurant
Also offers trendy sweets 9:04 Preparation begins Owner, Makoto Suzumura, 40 He opened the restaurant with his experience in the restaurant industry while working as a massage therapist Chicken thighs used for Korean fried chicken Marinated in spice solution for 12 hours Make original basic chicken and season with sauce from there We have 12 different sauces I’m happy to hear some customers say that the normal chicken is the “best” Cut in half, then into thirds I try to get 30-40 grams per bite I think a good size to eat is about 25-30 grams We make them a little bigger and add more of a zesty batter It’s quite powerful, or rather, each piece is bigger than the last. If it’s the zaku-zaku feeling, it’s probably the best. 18 kilos at most Christmas is the busiest season About every 10 minutes the reservation is jammed Thanks to you every year I’ve been frying chicken for about 19 hours In terms of pieces, I can spare over 1000 pieces (fried) Good morning! Wife at work
Husband and wife in business Chicken cutting is finished washing cutting board carefully Making dough for bubble waffles Popping waffle dough and topping with ice cream and other sweets rice oil that can be eaten without toppings to be served alone Formulated for sweetness and texture Dough is made as needed to provide freshly made waffles Crispy on the outside, chewy on the inside
Makes a lovely looking waffle 9:39 Chicken preparation continues I’m not sure if letting the chicken rest for 12 hours will tighten it up The flavor permeates all the way through I hear you can eat 10 chickens and still be good Like, a customer becomes a repeat customer that day. they came to buy in the morning and came back again because it was so good at night I’m glad they came back because they didn’t get enough! clean up after cutting the meat Vegetables for salads (set or individual) Shiitake mushrooms green bell pepper Baking bubble waffle batter carefully peeling bubble waffle Cover with aluminum foil make the chicken batter solution some blend of curry powder and spices frying it like tempura gives the batter character It takes
a long time to finish each one There’s a perfect spoonful of batter and spices so that the batter spreads out one by one
like frying tempura one at a time
to remove lumps of flour fry for 2 minutes, rest for 2 minutes, fry twice making a side dish for lunch Korean harusame Seasoning Pork for pork kimchi Onions Carrots Green bell pepper Mixing in the harusame Chopped chives stir-fry chives, kimchi and pork cooking wine pork kimchi Two kinds of side dishes for lunch 11:00 opening Open 11:00-19:00
Open year-round, check on Instagram
Order by phone, DM or in person Welcome! Mini 5 pieces 930 yen Mini & Mini 10 pieces 1830 yen
Half & Half 20 pieces 3330 yen Korean Bento
753 Special 1480yen
Original Bento 980yen Chicken on the bone (reservation only)
3 pieces 530 yen 5 pieces 930 yen Original drink
550-580 yen Popular at Korean food stalls
Kwabegi 330 yen Waffle sandwich ¥400-680
Croffle ¥500-780 Spices for spicy food lovers
up to one pair Play while you wait Parking Goods receiving entrance Welcome
Hello, let me show you around at the takeout order counter
we are asking you Customers arrive one after another
Order at the counter Chicken is fried separate sauce
red blotter cheese Here you go! thank you
take care frying more and more chicken making korean lunch box Yangnyom chicken Honey mustard Kimbap sesame oil on sesame Korean bento popular among women Two high school students visit the store Zakzaky original chicken acai Chocolate acai and special acai and the original chicken! (Staff) Where do you eat? We eat at the park Thank you black arrio chicken
order yangyom chicken Yangnyom chicken sauce 10 minis & minis Black Aglio Chicken Sauce 10 minis & minis
1830 yen Dark soy sauce and konnyaku garlic flavor
Once you try it, you’ll never forget it Sweet and spicy yangnyom chicken Juicy and meaty zakzak chicken
Korean fried chicken can be tasted We ask you at the order counter mozzarella hatg with ketchup & mustard Chicken Kimba Bento Two kinds of chicken to enjoy Chicken kimpa bento 1380 yen Kwabegi Twisted donuts very popular at Korean food stalls Sugar, soybean flour, etc.
4 different flavors Red Brida cheese with spicy flavor Thank you! Order the chicken kimpa lunch and original chicken Original chicken with the best crunchy texture Crunchy texture that you can have as many as you want Honey Mustard
The sweetness of honey and mild sourness of mustard Cotchu Mayo Chicken
spiciness of cotchu (jalapeno) and
sweet and sour smooth mayonnaise Vegetable kimbap with lots of ingredients A very satisfying set with fried
kinpas Uber Eats delivery guy comes to pick up
order (Staff) Uber Eats is
getting a lot of orders? It’s been pretty common lately. wife has a day job
working mostly weekends (The owner and I) almost always have different lives Working in the store allows us to be together Popular Korean fried chicken that keeps customers coming back They keep frying chicken without a break Lots and lots of fried chicken french fries Mewo (very hot) chicken Korean zakzak chicken 753 loved by families and young people I told you I work over 12 hours your wife works more without a break I work my day job during the week
I help out at the store on weekends I make meals in between business hours Welcome, come in! Shops keep coming in for the zakzaky chicken Time measured for optimum crispiness Tossed in the popular black arroyo sauce Black Jean
Chicken skin & mini chicken In a cup
Easy to eat Limited quantity available make bubble waffles In fluffy dough
Banana, flakes, chocolate, ice cream Bubble waffle batter with presence
topped with ice cream, bananas, chocolate acai Order a waffle sandwich waffle sandwich
chocolate banana 550 yen Chilseon cider popular in Korea Crispy and
chewy waffle I had a kwabegi (soybean flour) A dollop of soybean flour Kwabegi 330 yen Kwabegi with fluffy texture (Staff) Any future plans for the store? At first I started the store to give the customers of the (concurrent) massage parlor something else to please them Now I want to spread the culture of Korean chicken in Fukui and The second and third stores are good, but with kitchen cars or food stalls or something. You can have a stall at an event and have a lot of people there I’m hoping to bring chicken to a lot of people

店名　韓国ザクザクチキン７５３
地図　https://maps.app.goo.gl/LSEodP938vP8jdcB9
住所　福井県福井市渕２丁目８２０ 塚谷ビル 1F

うどんそば 北陸信越 Udonsoba
https://www.youtube.com/channel/UCaT7UdqAk5KpgWgvAM9tjXg

#韓国グルメ #福井グルメ #弁当 #フライドチキン