デカ盛り唐揚げ弁当が最速30分で完売!地元に愛される高コスパ弁当店の1日

Ah…
There are just too many kinds. I’m so confused. The karaage
is really delicious. And the portions are huge, too. You won’t find this much food for this price anywhere else. Huge Karaage 5-Piece for 700 Yen
My Karaage Bento!
(Prices as of August 2025) The lid barely closes anymore. Or rather, it seems like they don’t even intend to close it. It’s sticking out When you think of Jack, you think of karaage! Because fried chicken is the tastiest Extra large portion!
It’s overflowing! Sells out within 30 minutes after opening!
A close look at the sister shop of the large-portion set meal restaurant, a bento shop. Nakanara-cho, Konan City, Aichi Prefecture
Along Prefectural Road 193 Established 2023
“JACK mini” Famous for its big, juicy fried chicken
189 A bento shop directly operated by JACK Ms. Miura, a veteran female staff member Ms. Miura’s granddaughter
Helps out at the shop on weekends Sometimes we use up to 30 (set) We get a lot of orders too. There are quite a few companies around here Sometimes we get orders for 10 or 20 portions At times like that, we cook 30 portions It’s kombu.
It makes the rice taste better. salt Cooking the rice in a gas rice cooker
Rice preparation complete Mr. Miura’s daughter
lines up the bento containers Placing crisp cabbage on the rice Placing potato salad and rolled omelet on the rice Staff) Is she a student?
Granddaughter) She’s in fifth grade. Staff) Do you always help out
on Saturdays and Sundays? He always helps out,
so we do it together. Staff) Do you enjoy helping out?
Grandchild) Yeah I like talking with the customers Kinpira gobo Pickled daikon radish Parent and child efficiently plate the food Do many customers eat in the shop? People working nearby, for example. They’ll buy a drink too
and eat their meal here. Staff) Is it basically just one person on weekdays?
Miura) Yes, just one person. On weekends and Sundays,
someone comes to help out. They set up the cabbage
and other ingredients for the bento boxes over there, It’s a huge help. Staff) It’s nice that it’s your daughter and grandchild.
Miura) Absolutely! Sausages Cut slits
into the wieners Fry the wieners Soy sauce and sugar Add the sweet wieners
to change the flavor When eating Spicy foods
tend to be high in salt I’ve added sweetness with sugar I know salt and pepper
would be better But since our family has always preferred sweeter flavors,
we use sugar. Staff) Is it like a “home-style taste”?
Miura) Exactly! So we really
do it with a home-cooked feel. Prepare cups for the wieners Place wieners into cups Plate the sausages Plating the sausages complete Attach ‘Microwave Safe’ label to lid Fry the fried items Fry various ingredients
until golden brown Fry shrimp spring rolls This is a shrimp spring roll
I devised It contains cheese Wrapped in spring roll wrappers Transfer the freshly fried, piping hot spring rolls to a colander Carefully plate the fried items The owner also helps arrange the fried food. The crispy, golden batter
stimulates the appetite… Plating the fried food is complete 9:44 Fluffy rice, cooked to a glossy finish
Fluffing the plump grains Grandchild tastes the rice to check its readiness Delicious! Making mixed rice Staff) Is the mixed rice also a whim?
Miura) A whim! This mixed rice is pretty popular too. Staff) Do you get more customers on weekends? There are a lot of customers. They all show up at once. 5 or 6
They buy enough for their whole family So I often have to rush to make them Since Piago (the supermarket) is closed Sometimes they ask me to make curry
or something I don’t make curry right now though Frying cutlets Two katsudon bowls
Loin miso cutlet and chicken nanban Scoop out the fried cutlets. Marinate them in the chicken nanban sauce.
92 Remove the chicken cutlet
soaked in sauce Cut into bite-sized pieces Arrange in a container
Chicken Nanban Bento is complete Make katsudon
Onion Our katsudon has extra onions Simmer the onions in a sweet and savory sauce Pour the beaten eggs into the reduced sauce in the frying pan Serve the rice. The rice portion for katsudon is 250 grams Place the pork cutlet and egg mixture on top of the rice How many cc, how many grams of sugar Is the amount of soy sauce fixed? Staff) Always the same taste?
Miura) Yeah, so we can serve it. Kinpira gobo and
takuan Green onions Close the lid tightly
The pork cutlet rice bowl is complete Fry the potatoes Sprinkle salt on the freshly fried potatoes Cut the hamburg steak into portions
Place them in the frying pan Demi-glace sauce Simmering away Plate the finished hamburg steak Pour the demi-glace sauce
over the top Steadily finish the bento boxes in preparation for opening The main dishes are mostly Karaage and Yōrinji, Taiwanese style
are definitely going to be popular Then there’s the mixed fry. The mix is… well
It’s the chef’s whim All around here
is whimsy, so Since it’s whimsy, I always
ask, “What’s in it?” and write it down. 10:08 189 Coat the chicken Jack prepped earlier
with potato starch Fry the chicken Staff) Same as 189Jack?
Owner) Same. Prep work is done over there. All the preparation is done at the main store
We make all the karaage and bring it over here The preparation process is exactly the same Staff) The size too?
Owner) Same! Staff) That’s quite a volume. It’s quite something.
So the lid barely closes. You could even say we don’t intend to close it. It’ll be like we’re handing it to the customer
with the lid slightly open. If I were to eat this karaage,
I actually prefer it cold. Rather than piping hot karaage. Our karaage is seasoned
to be delicious even when cold. We season it a little sweet. The karaage is fried to a crispy golden brown Placed in the container My karaage bento box
contains five big pieces of karaage! When customers come and choose, if they hesitate or wonder what to do, then it’s the classic fried chicken. Put the lid on. There’s no way it’ll close, right? My fried chicken bento is complete—so packed
the lid won’t close! Putting a rubber band around the bento 189 Only Jack could deliver
this satisfying volume It’s overflowing Staff) Do the bento boxes usually sell out? They usually sell out. We stop selling once they’re sold out, so Sometimes they sell out as early as 11:30,
so Sometimes we have to say sorry It varies day to day Staff) You open at 11:00, right?
Daughter) Yes, starting at 11:00. Staff) So it sells out in as little as 30 minutes?
Daughter) That’s right. Everyone comes in all at once saying things like “Give me 10” or “Give me 5,”
and if they overlap, it can be gone in a flash
sometimes. Should I get this one? Big…
Big today! The customers will be happy. Staff) How much is that?
That’s 600 yen! That’s 200 grams of rice. This one’s 250 though. There are more women so we started making it smaller
because they said ‘I can’t finish it all’. Usually everyone gets five pieces,
but (the fried chicken) is three pieces. Staff) That’s not “mini” at all. But when you come to our place, it’s “mini”. So this
is a great deal, right? The mini version bento with 3 karaage pieces is complete! Preparing Taiwanese Karaage Original spice blend
with star anise Coat evenly with special spice blend Arrange in container
Top with shredded chili peppers Taiwanese fried chicken bento complete Yōrinji sauce Add the freshly fried chicken
into the sauce Coat the fried chicken with the sauce Arrange 5 pieces of karaage coated in sweet and savory sauce
5 pieces arranged Looks delicious Garnish with green onions to complete the sweet and sour chicken. The bento is ready. Since (the grandchildren) are here on weekends I could make more (bento boxes) Since it’s usually just one person I try to have customers
buy what’s available here “Can I eat here?” I tell them, “You can heat it up
and eat it over there.” Even while waiting,
you can use the Wi-Fi, “Use the Wi-Fi
and take your time eating,” She (my granddaughter) often tells me that. Staff) Mom’s capacity is a bit limited beyond this point.
Miura) Yeah, that’s true. I’d just get skinny. Playful Mr. Miura Parking
Available in front of and behind the store Business Hours
Wednesday-Monday 11:00-14:00 (Closes when sold out)
Closed Tuesdays My Karaage Bento: 700 yen Taiwan Karaage Bento: 700 yen
Karaage Bento mini: 600 yen MIX Fry 700 yen
Minced Meat Cutlet 700 yen Large Rice +100 yen Instant Miso Soup Drinks also sold under the register Eat-in available inside the store Water is self-service Seasoning corner
Various seasonings available Microwave and hot water available Grandchild sets up signboard in front of shop Puts up a banner flag Opens at 11:00 About 5 minutes after opening
One man enters the shop What would you like today? He selected the pork cutlet rice bowl. Understood.
Thank you. That will be 550 yen. Quickly bought a bento and left the store Staff) Do you come here often? About once a week, though.
It’s close by, you see. Staff) Is there anything you particularly like about it? I guess it’s the fact that it’s “freshly made”. Next, a family of three enters the store. A man calls out to the owner in the kitchen from the register Owner) Hey!
Customer) “Hey” is weird, but Laughter spills through the shop
as they talk with the owner Carefully selecting from the many lined-up bento boxes with their child Brother) I’ll have the hamburger steak. What about Mom’s? Mom will have this Dad) Fried shrimp?
Older Brother) Yeah Dad’s having fried chicken. Big brother chooses
Dad’s fried chicken bento. Is this okay? Younger brother chooses the Karaage Bento mini The rice is packed piping hot
just before handing it to the customer. Sesame salt Rice is also packed into other bento boxes
Generously sprinkled with sesame salt Even with just 3 pieces of karaage, it’s a satisfyingly substantial portion
The Karaage Bento mini is also complete Secure the lid, which won’t close completely due to the karaage,
with a rubber band. Paying for bento boxes for a family of four Staff) Do you come here often? Almost every day When you think of Jack, you think of karaage! Because the karaage is the best. Right? Staff) Do you like karaage? (Nods) Staff) Doesn’t it fill you up quite a bit? It fills you up a ton! The karaage is seriously delicious,
so you really should try it. Staff) What’s the appeal of this place?
Is there something special? The owner has a really
great personality, That’s a specialty too, so definitely try it! I ordered the karaage bento.
258 The exquisite mixed rice dish
that appears on a whim The large portion is a satisfying
350 grams! Packing the rice into the container My Karaage Bento (Large Portion) 800 yen Overwhelming volume
that won’t fit in the container The aroma of broth gently spreads
Heavily packed mixed rice The flavors of garlic and ginger slowly seep in
Karaage that tastes great even when cold The meat is tender
Juicy and succulent! Top with tartar sauce The tartar sauce’s refreshing acidity
perfectly complements the rich flavor of the karaage! After the bold punch of the karaage,
the side dish gently cleanses your palate—a welcome touch. Seven pieces, right?
I’ll fry them up now. Please! If you reserve (by the day before) We can do it if you come early. What we mean by “same-day requests” is… “Sorry, not today” kind of thing…
you know? If you make a reservation
by the day before the chicken preparation
can be done at the main store, so we ask that you make your reservation
by the day before. Pre-ordered
7-piece karaage set is ready Phone order customer arrives Maybe I’ll get a different one too A man agonizes over the wide variety of bento boxes Ah…
There are too many kinds. I’m having trouble deciding. After deliberating
chooses the mixed fried fish bento Customer) Yes
Daughter) Thank you While paying
Pack the rice Thanks It’s fine as is.
No need for chopsticks either. Mr. Miura pokes his head out from the kitchen
and exchanges friendly greetings with the customers. A family of three enters the restaurant. Please bring your selections
over here. Customer) Do you have any 15-piece fried chicken?
Daughter) Just a moment, please. Unfortunately, we’re sold out of individual fried chicken…
She politely explains the situation to the customer. Father picks up a fried chicken bento box
Mother picks up a pork cutlet rice bowl Is a regular serving of rice okay? Customer) A large portion, please.
Daughter) Certainly. The son orders a karaage bento
with a regular portion of rice. Even the regular portion is 250g
He’s happy with the generous serving of rice. Large portion fried chicken bento
It’s placed at the bottom Packing the bento into a bag Take-out condiments are available next to the register
You can choose one condiment per bento box Please note that the lid is not completely closed. Thank you for waiting.
Thank you. I’ll be back. One woman enters the store. Facing the array of bento boxes
She carefully selects today’s “lunch” She purchases the fried shrimp, fried chicken breast, and pork cutlet bento. After paying,
she moves to the eat-in space. Inside the crispy coating
is the plump, springy texture of shrimp! The piping hot, fluffy, sweet rice packed in after purchase is delicious Staff) Do you come to JACK mini often? I come often. My nephew loves it too.
The karaage… Today I tried something a little different, though. Fried chicken or Taiwanese fried chicken?
I often eat yu lin ji. The staff are super friendly and they make you feel like
“I want to come back again,” Whenever I think, “What should I eat?”
I come here. Employee) Thank you very much.
Customer) Thank you for the meal. One male customer enters the store. Looking for the bento he wants… Didn’t you have the regular karaage? (Employee) The karaage bento is in the back.
(Customer) Oh! I’ll take two of my karaage bento boxes. Please take any two you like from here. Man) It’s tough, huh… After agonizing over it
choose two types of seasoning to his liking You won’t get this much for this price anywhere else. And it tastes great too. Rather than going out to eat normally Buying here
and eating at home I come here often for small purchases 11:40
Only one fried chicken bento left One male regular customer enters the store Welcome!
Hello What would you like today? Customer) Can I have two bento boxes today? Pork loin miso katsu and yu lin ji Daughter) Regular rice portion? Customer) Yes, a regular serving.
Daughter) Yes. Staff) Is the fried chicken still your recommendation? Yes, that’s right.
The fried chicken. Sometimes when it gets late
there’s hardly anything left Well, sometimes you just have to deal with it
I guess Quite a few people order Taiwanese fried chicken
or yu lin ji (Daughter) Thank you for always coming in this heat.
Customer) No, no, thank you. Sorry to keep you waiting.
Thank you. One elderly woman enters the shop Miura) We have chicken breast.
Chicken is okay? Miura) Is that okay?
Grandma) Yes Daughter) Is two okay for today?
Grandma) (Nods) Okay, thanks What sauce would you like?
Can you pick two? Miura) I just got some
Daughter) Yes, thank you Mom, I’ll take it. Grandma) Thank you.
Miura) Thank you. Miura) See you next time. Miura) I’ll make sure to make a proper katsudon next time. Watch your step at the exit Thank you for coming out in this heat today. Grandma) My legs hurt… Thank you, even though your legs hurt Pulls the luggage cart
closer (Daughter) Can you manage?
(Grandma) Thank you. Be careful.
Thank you She is politely seen off and leaves the store A woman enters the store Welcome
Hello You’ve made your selection
Please come this way Woman) Oh, the pork cutlet rice bowl sold out…? Since the desired pork cutlet rice bowl was unavailable
She purchased a sweet and sour chicken bento and three fried chicken bentos Miura) Thank you as always.
Customer) No, it’s fine. I bought dinner for tonight too. Really? Thanks! It’s really delicious, you know. Customer) Three furikake.
Daughter) Thank you. Daughter) Please take care carrying it.
Miura) We’ll be waiting for you again. All the staff see them off. Staff: Do you come here often?
Customer: Yes! For lunch and
dinner, enough for two people. Since there are two of us,
I bought that amount. The karaage
is really delicious. And the portions are generous. It’s 700 yen though. The karaage pieces are huge.
Amazing. The original (main) store
runs an izakaya, so it’s incredibly delicious 12:05 Just over an hour after opening
Only 6 bento boxes left (Miura) The Yurinji is gone.
That Yurinji guy who always comes. Fried chicken #2.
How about two Yurinji? Considering regular customers and best sellers
Replenish the bento boxes Place the sweetly seasoned
sausages on the plates Fry the replacement fried chicken. Reserved bento boxes arrive.
Arrange 5 freshly fried chicken pieces! Here you go, piping hot! To the customers waiting in their car
The grandchild carries it at a brisk pace Thank you very much. It’s a large portion.
It’s overflowing. Same as always! Sorry to keep you waiting
Here you go Here you go! Sorry to keep you waiting Thank you very much. The popular fried chicken bento
Sells out immediately after restocking. Only two fried chicken bento boxes left… The super popular fried chicken bento
has only 2 left from the restock. The super popular fried chicken
has finished restocking. One male customer enters the store. I think I’ll get this one. (Daughter) Thank you.
Customer) Please! That’ll be 800 yen. Sorry to keep you waiting. Thank you
I’ll be back Staff) Do you come often? I come almost every weekday.
I’m a regular customer. I absolutely love the Yōrinji. The yu lin ji here is incredibly delicious. If there’s any left over each time,
I buy it. Today’s lunch box is the mixed fry, right? It has shrimp, chicken breast cutlet,
and pork cutlet. It was a bit fancy today,
so I chose it. Staff) What do you like about JACK mini? All the staff are
so warm. I can chat easily
with anyone here. It feels like home.
I really love it. 12:46 Closed early due to sold out Retrieving the banner flags Minced Pork Cutlet Bento (Large Portion) 800 yen Flavor-rich mixed rice Minced meat cutlet, quail egg skewer, white fish fry Inside the crispy coating
Flaky white fish that melts in your mouth The savory flavor of coarsely ground meat spreads throughout
A menchi katsu with outstanding texture Crispy coating
topped with a rich sauce The sweet and savory sauce pairs perfectly with fried foods! Perfect in volume, taste, and warmth!
It was a lively bento shop run by three generations!

店名 JACK mini ジャックミニ
地図 https://maps.app.goo.gl/SPC7KvWya4KpHUn48
住所 愛知県江南市中奈良町本郷129

※メニュー表と値段は令和7年8月時点です

0:00 ダイジェスト 
0:32 本編

うどんそば 東海 Udonsoba
https://www.youtube.com/channel/UCnYWfTfQnULKX3hsjJcJtXg

#唐揚げ #デカ盛り #愛知グルメ

17 Comments

  1. こんなに手間かかってて
    安すぎないか!!!
    さっそく近々、行きたいと思います!

  2. 辺鄙なところでお弁当屋さんやってるんだなぁと思ってたけど人気あるのか。今度行ってみよう

  3. こんな接客も量も最高なお店が近くにあったら
    7某コンビニの上げ底弁当なんて馬鹿らしくて絶対買わないね
    お孫ちゃんが1番落ち着いたヘアースタイルなのが笑える

  4. 本店は、たまに行くんだけど、弁当屋さんは知らんかった。
    今度行ってみよう。

  5. オー😮
    埼玉 みよしの 唐揚げ弁当屋さん みたいに結構 ボリューム ありそうです😅
    どちらも 近くはないので買いに はいけませんけど こうやって見るとお腹いっぱいになりそうです😅

  6. 若い人たちや 家族連れだけではなく お年寄りの人も買いに来られるんですね😅
    しかも お金 前払いや お店の外まで荷物を持ってってくれるの すごいいいですね 😅
    このおばあさん 助かったでしょう😅

  7. 近所に唐揚げ弁当屋出来て欲しいー。薬局もないしほんと不便。以前あった弁当屋は2件潰れちゃったり。需要あると思うんだけどなー。寒いのでお味噌汁と豚汁100円とかで付けてくれたらなおよしなんですけどこのご時世なかなかないですよね
    昔は手作りパン屋さんが配達とかもあったのにみーんな廃業
    大手チェーン店ばかりしか今はもう残ってないですね

  8. こういうお弁当屋あったら行くのに
    今度ここ買いに行ってみようwと思ったけど営業14時までかー夜食べたいんだけどな

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