【国境の島】異国情緒豊かな町、長崎で五感を満たす旅〈旅人・パトリック・ハーラン〉

[Music] Wow, it’s so beautiful ! I came to Ozaki, a town facing the entrance of Aso Bay, a town on the island hopping border of Tsushima, Nagasaki Prefecture. What is this? Is it a shrimp squid doing something? Horse mackerel or horse mackerel opened and dried [Music] Hey, I’m working on something. Good morning. Good morning. Oh, what? Ah, so many horse mackerel? Today, no, it’s just normal today. Wow, it’s still alive. It’s being picked up. I just caught it this morning. It looks really delicious. How big is it? It looks like it’s a natural sea bream. How many kilograms does it come from? 8.68.6 8.6 Yes, the Tsushima River runs through it, so the salt is good, and there are plenty of planks, so the fish gather there, so it’s a good place to fish.What ‘s with that round squid field in this direction ?It’s a great place for tuna. Yes, they are cultivating tuna.Yes, that’s amazing.Yes, I want to see it.Yes, I would definitely like to go.Yes , it’s okay to go.Yes, if you don’t mind going after this is over, then let’s go at all.Is that not the case? Yes, it’s over, but yes, the hemp on the Rias coast is one of the best in the country. It’s also a breeding ground for tuna . I’m sorry to disturb you. It’s scary. It’s scary. When I go fishing for tuna, I catch tuna like this and they come to me. This is what I’m going to hook them to. I’m going to hook them one by one. Where should I hook them ? They’re all interested. Okay, let’s go to the tuna. It’s face-to-face Oh, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey, hey , hey, hey, hey, hey, hey, I’m sorry, that’s my amateurish opinion. The main ingredients are natural products, so it’s a luxury. Come on, it’s cheap. Come on, let’s go and catch 6 mackerel. It seems that each mackerel is given a trigger. It’s shaped like an electric hook. It’s designed to conduct electricity. Then, I can’t do it with the power of popularity, so I hooked the mackerel and ate the mackerel casually.Yes , this time there is a trick. It’s big. From here on out, I’m going to play fast and take out the gills and internal organs and submerge them in ice water. If I don’t cool them down as quickly as possible, the meat will burn. Hey, I’ll go back over there and eat it. Is that okay? Yes, it’s delicious. How about it? Well , let’s eat it.Yes, it’s very luxurious, but thank you.Oh , what should we start with?No, it’s lean meat, isn’t it?It’s the kind of meat you like.It ‘s delicious, sweet , delicious, isn’t it?Yes, the meat is firm and firm. [Music] But it was soft. I wonder if I should go to Chutoro. Wow, it’s so smooth. It’s just right. It’s got the right amount of oil on it. We’re probably using pretty good bait, so I think it’s a really good oil. We’re really proud of it. We ‘re really proud of it, too. I came here for the first time today, so I’m going to brag about it from now on. I’ll tell everyone [laughter] The tuna that you all raised with care was exquisite. Oh, what luck! Ah, this place is so cool. Beautiful stained glass. Japan, with these hats. Are these people from Korea? Huh? [Music] Tsushima, which was the gold medal for future national defense, suffered one attack from the Korean peninsula in the Edo period. Ishunhara, a thriving downtown area, still retains the atmosphere of those days.It’s a nice town with stone walls, right?It’s nice to see something new in these times.There’s something amazing about these times.That signboard looks great.It looks like Watanabe.Hello , hello.What do you read in front of the store ?Ah, it’s Watanabe’s lyrics.It’s the store’s poster. Kapo is cute, but Kapo is cute, but Ishida and Kurumi Magi are all quite rare . This sweet is the origin of the sweets that were given to the castle. Is it the day of the change? Yes, it’s a long distance, isn’t it? It seems like it was a very difficult journey because it was from Tokyo to Tsushima. They celebrated their safety on the way, and they used the village, which was a luxury during the Edo period , to make a living. It all started when I cooked the fish and wrapped it in castella dough that was brought over from Portugal. [Music] It smells good. It’s my favorite flavor of castella. I’m going to eat it. Yes, it’s delicious. Thank you. I’m in a rush. Yes, it’s elastic and fluffy, but I know it. Yes, it’s really good. I hear they sell as many as 2,000 bottles a day when they’re busy. What ? I’m a little curious. Hello, what’s the store? It’s a leather craft shop that sells wild boar and deer. As I casually mentioned, it ‘s a craft goods shop that uses wild boar and deer, but it’s good for hunters. It’s a hunter, it’s a hunter, it’s a hunter . They’re both hunters. Yes, that’s right. What’s lined up in a row is a river of animals that they’ve captured. I can see that this is what they were holding on to. What Mr. Buck is holding right now is his hind legs, his hind legs, and his neck is like this. He’s really fast . He’s that collector. I’ve been borrowing them since I was young. Oh , that’s right. As expected, I’ll be out a lot today, so I only have two, but in this popular place, Tsushima, I’m on the horse side, which is called the “Araiba”, and I ‘m a horse key holder that I made in the Deer River. It’s an old woman’s key holder called the Baka key holder. [Laughs] It’s stupid because it’s a horse made from a deer. It’s funny. It’s amazing. It’s so cute. What? Have you thought about doing this kind of work since you were young? No, I was originally 10 years old. I was studying about that animal, Mr. Shimo, and I was interested in the conservation of wild animals in Tsushima.When I heard that wildcats were endangered in Tsushima, I thought that if I came to Tsushima, I would be in trouble, but it wasn’t like that at all, and I heard that there was a problem with the overpopulation of wild boars.Well, somehow those people and animals coexisted. Mr. Saito, who moved to Tsushima 12 years ago with the desire to create a situation where people don’t hate Kirikama even if they don’t like it, captures about 70 animals a year with local people and sells leather crafts and staff, creating an opportunity to think about the coexistence of humans and wild animals.It’s interesting.It’s fun, it ‘s fun, it’s fun.2 I think people who are here every day are having fun too. I’ll do my best with a bright smile. That’s great. Please give me one of these. I got a nice souvenir. Next up is the soba from the Jomon period that remains on a remote island. Pak -kun’s heart-warming island trip to Tsushima. Isn’t that a nice village? [Music] I like that. I want to drink tea. Sorry. I’m Harlan from the reservation. Hello. It’s really tight . Thank you . I’ll sleep here in the back and here. It’s nice. I put a cat kotatsu. There’s no cat kotatsu either. Yeah, Europe and America are great . [Music] Private lodging is popular in Tsushima. 30 You can get a taste of the island at more than one islander’s home.Yesterday I came diagonally, and yesterday I was a diagonal flower, so it ‘s Hanada, so does my mother speak English? You can catch a lot of fish too, see here, see here, see here, see here, see here, see here, see here, see here, see here, it’s true , it’s delicious when you eat it with miso, put miso in your stomach Hey, it’s not very interesting to deal only with fields and fish in that house, so I’m running a salon to create a place for the community to live in . I see, I’m running a salon near here.The mothers of the village gather together to cook food and enjoy seasonal events. That’s right. Hello, sorry to bother you. Please. Oh, I’m going to make Tsushima soba today. Is that so? Please. Yes, I wasn’t very good at it, so if I’m not a master, my mother will come over and scare me. I’m afraid I wo n’t be able to see it because I haven’t studied anything. The Tsushima dialect comes out a little easily, but I don’t mind, I love it. Is that true in Torishima? Hey, it’s amazing, it’s a mountainous area with very few flatlands. It’s said that people have been growing soba instead of rice since ancient times and learning how to make soba from their families and local masters . Lama, is this the fruit of the fruit? Is it good? Touch it. What are the characteristics of this island’s soba? It seems that Tsushima’s soba has been around for a long time. Other places have made some new improvements. Tsushima’s soba has been like this since ancient times. That type of buckwheat spread throughout Japan from land to Torishima during the Jomon period, and the popular soba that still has the characteristics of its original species is also a subject of national protection . It’s so gentle, I see, you see, you see, you’re doing this, you’re kind, you’re gentle, you’re doing it, you’re doing it, you’re doing it, you’re doing it beautifully, you ‘ve got to do it one more time, you’re not allowed to do it again, you’re not allowed, you’re going to do your best, you’re going to do your best, you’re doing your best . Okay, how big is it? No matter how big it is, you’ll eat it. [Laughs] Soba is okay. It’s like soba. Soba is a staple food on this island, and has been eaten as an open dish on spring days when a large number of people gather. Self-sold and yakisoba with log bamboo are the best on the island. The feast is topped with vegetables from the fields and fish caught from the sea.This is Tsushima zushi.Let’s have a toast.Thank you very much . I guess you can call it soba soba with soy sauce. It’s completely different from the normal Honshu soba. It’s very simple, and it’s been eaten since the Jomon period. It’s rich in flavor, has a bitter taste, and is delicious. It’s quite luxurious. Isn’t it amazing this time? Everyone is doing it. Everyone is doing it. Is this the kind of food for everyone? Every day I take a poop break and talk about poop. [Music] Wow , and I’m so happy to be able to interact with everyone in my neighborhood. I’m so happy. Why are we so close? I don’t think I’ve seen it very often. Mothers from the same village can get along so well, so everyone in Tsumo is on good terms. Yeah, I’m married, so I’m all my wife. They’re all from different villages. Oh, I see . I feel that the distance between people is very short, and they are very close. That’s what stuck with me. Above all , thank you .

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Welcome to the official YouTube channel of Japan’s longest-running travel show, ‘Tohkueikitai : Hidden Gems of Japan’!
This program showcases the beautiful landscapes, rich culture, cuisine, and the daily lives of people in Japan.
It serves as a wonderful guide for your travels in Japan!
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CHAPTERS:
00:00 Opening!
00:17 マグロの養殖場に潜入!?🐟/Sneaking into a tuna farm!? 🐟
04:40 贅沢すぎる✨獲れたての本マグロをいただきます!/So luxurious✨ Let’s enjoy freshly caught bluefin tuna!
05:54 いまだに残る城下町の雰囲気を満喫/Enjoy the atmosphere of a castle town that still remains today
7:04 お殿様が愛したカステラ!?”かすまき”/The castella cake loved by the feudal lord!? “Kasumaki”
9:04 人間と野生動物の共存のために…⭐️/For the coexistence of humans and wildlife…⭐️
14:02 名人に弟子入り!?対馬そばのそば打ち体験/Become an apprentice to a master! Experience making Tsushima soba noodles.
17:02 対馬づくしのごちそうをいただく/Enjoy the delicious delicacies of Tsushima

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2 Comments

  1. DS側のヒトですね🎉
    このあとの人生を考えてるところでしょうね。
    稼いだものを没収される運命かな?
    責任をとらないとね。

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