博多駅近ホテルに泊まってみた!|女ひとり旅|グルメ|街歩き|JR九州ホテルブラッサム福岡
Hello, this is Riepo. This time, I’ll be introducing hotels in Hakata and walking around the station area. Oh, it’s so hot, I can’t take it. Walking outside in this heat is hell… So, I arrived at the JR Kyushu Hotel “Blossom Fukuoka.” It’s been a while since I stayed in Hakata,
and I was really confused about which hotel to choose, but in the end, I decided on a hotel brand I’ve stayed at before. a hotel brand I’ve stayed at before. I’ll check the tourist guide pamphlet later. It seems like you can choose from four types of breakfast. The mentaiko donburi sounds interesting. I almost made a mistake while searching. This hotel is located at both the Hakata Exit and the Chikushi Exit. The hotel I’m staying at this time is the one near the Chikushi Exit. It’s a 2-minute walk from the Chikushi Exit of Hakata Station. Blossom. I think the regular Blossom is classified as a business hotel,
but maybe because it was so last-minute, it was around 18,000 yen per night. Wow, the room is bigger than I expected. The bed is a double bed. There’s a chair by the window, and the view outside is… Yeah. There are also traditional crafts called “Hakata-ori” on display. This isn’t a Yamakasa… What kind of battle is this? The table has plenty of space to spread out a computer and work. There was also a coffee set down below. This coffee was delicious. Kettle The bed is a spacious double bed It’s nice that there are two pillows. I don’t usually use pillows, though. The cables and bedside area look like this. The closet is small, but it’s a sufficient size for one person. Mirror The bathroom looks like this Amenities other than shampoo (such as razors) are available at the front desk on the first floor. The only thing in the room is this toothbrush. Simple The hairdryer was a Nanoe model. Now that the room tour is over, I think I’ll go outside for a bit. It’s really crowded. The pressure from the crowd is intense. Ah, finally I can breathe. Maybe because I don’t usually see crowds like this, I’m not good with the pressure of people pushing around me. A little empty is just right. So, I came to Hakata 1-chome. I’m wondering where to have dinner. Yeah, I can’t decide. As I was walking around thinking about it, I ended up at the underground shopping mall at Hakata Station. The underground mall feels less crowded than the ground level. This feels more comfortable to walk around in. It’s calming. When there are a lot of people around, I tend to feel restless. Yeah. Oh, there are teppanyaki restaurants and Hakata ramen restaurants here. It’s nice that there are so many small shops gathered together. What is this? There’s a line of girls at this shop. Looking at Google reviews,
seafood bowls seem to be popular with foreigners. Seafood tea bowls, too. And ramen. Meidai Ramen Tei is also an old-established restaurant, right? I think so. A super cheap ramen set for 720 yen. This is a special menu available every Wednesday. When it comes to souvenirs, there’s Ing Yokocho. There seem to be about 92 stores. If you go to the back, there are also bars where you can casually enjoy a drink. Suddenly, a line started forming. You know, when you’re in Hakata, the difference between stores with super long lines and those without is pretty striking. And I feel like most of the time, it’s foreign customers who are lining up. Maybe they’re featured on special review sites or information sharing sites? Still, I can’t decide on a place to eat for lunch. I thought about going to “Kuten,” but
it seems like it would be crowded, so I’ll go somewhere else. Wandering around Hakata Station It’s nice that there are so many restaurants, but when there are too many options, people end up unable to decide. What a hassle. While wandering around, I suddenly decided to buy the recently released Future Lemon Sour. Also, this caramel galette souvenir looked so delicious that I couldn’t resist buying it. You know, when you see the word “limited edition” while traveling,
you just have to buy it, right? I bought some souvenirs, so I might as well pick up my usual one too. This croissant, the crescent-shaped croissant, is really delicious. I’ve arrived at the “Souvenir Market” near the Shinkansen ticket gate exit. From here, you can go to “Hakata no Gohan Dokoro” on the first basement floor. On the second floor, there seems to be a restaurant called “Hakata no Men Kaido” where ramen shops are gathered. First, let’s take a look at the souvenirs. There’s something I want to buy here. Oh, salted tomato daifuku. It says “seasonal limited edition.” No, actually, this “Chikushi mochi.” You eat it with kinako and black sugar syrup. I absolutely love it. On the first floor of the underground level, there are “Hakata dining spots” and “drinking spots.” When I came here for work, the upper level was crowded, so I ate dinner in the underground area. I’m heading to Hakata Menkaido on the second floor. Actually, I haven’t eaten much ramen in Hakata. The last time I came here, I tried Ippudo ramen for the first time. So I haven’t really had authentic Hakata ramen yet. There are so many different restaurants here.
Which one should I choose? Hey, there’s a huge line here. “ShinShin”—I’ve heard that name before. Even though it’s called Hakata ramen, there are various types, such as fish and pork bone. When you say Hakata pork bone ramen, I imagine it has a strong pork bone aroma and a strong impact. Are there any lighter versions these days? Oh, I think I might like Nagahama ramen. And there’s a line here too. When people see a line, they tend to join it, so the line just keeps getting longer. Is this “tsukemen”? It was a pretty rich-looking place. What should I do? I can’t decide. If it said “recommended” or “most popular,” it would be easier to decide. But it’s not that easy, is it? I’m still curious about this place. But there are still a lot of people waiting in line. So I came here, where it looked like I could eat right away. There were people waiting here too, but not as many as before, my turn came up in no time. I’ll go with the simplest option. This salt pork bone ramen I’ll order the simple one for 930 yen. I ordered the noodles “firm.” I was immediately shown to my seat. Even though it’s called Hakata ramen, there are actually many different types. There’s the light Nagahama ramen, the Kurume ramen, and the recently popular foam ramen. I wondered what foam was, but it’s a creamy, mellow ramen with a foamy texture.
0:10:23.588,0:10:30.000 It seems to be called “bubble-style.” When it comes to Hakata ramen, it’s thin, straight noodles and “barikata,” right? and you can even get an extra serving of noodles. Despite its appearance, it’s actually quite light. A light tonkotsu-style Hakata ramen. Maybe because it was salt pork bone, it was light. However, the aroma was still the rich pork bone aroma typical of Hakata ramen. I think the rich aroma would stick to your clothes even if you only stayed for a short time to eat ramen. If you eat it before a business meeting or a date, it might leave a strong impression on the other person.
Maybe. Oh, I’m so full. Full, full. Well, but then I’ll probably get hungry again in the middle of the night. That’s ramen for you. So, I’m full now, but there’s one more place I want to check out, so here I am. That’s here. It’s the 300-step alley from the station on the first basement floor of the JRJP Hakata Building. Oh, there’s a Japan Post Bank ATM at the entrance. So even if you run out of money, you can just keep withdrawing and drinking. That’s reassuring. Oh, I like looking at things like store logos. Now, let’s head down to the basement. There are about 10 shops in this basement, including motsu nabe, skewered meat, yakitori, meat, gyoza, and even a udon sake shop. The seafood dishes also look delicious. Yeah. It’s an atmosphere that you don’t really feel in the shops inside the station. It felt like a place where local people gather to drink. I felt the atmosphere of people who live in that area chatting while drinking. It’s just the atmosphere. I don’t know if local people actually drink here,
but I guess I’ll have to ask someone from Hakata. What do you think?
People from Hakata. I thought this skewered course was amazing,
but it was for two people or more. Too bad. Well, I bought some souvenirs, so I think I’ll head back to my hotel room early tonight. Where should we go tomorrow? There seem to be a lot of new places I’d like to visit, but I also want to visit some of the old places. To be honest, I prefer the old-fashioned places. Since it was close to Tanabata, there were Tanabata decorations. Maybe I should write something too. I hope we reach 10,000 subscribers. I wrote something, but then I got embarrassed and turned it over. Please don’t look at it. There was Epsom salt, a type of bath salt, in the lobby. The scents were musk-based and yuzu, among others. This is apparently the recommended amount to add to the bath. There seems to be a coin laundry and vending machines on the 4th floor of the hotel,
so I’ll go check it out. There are two washing machines and dryers, a microwave, and under the microwave, there were chopsticks, a tea strainer, and spoons. This is helpful. There was also an ice machine, vending machines, and a smoking room. I returned to my room. There were two bottles of water, even though I was alone. The refrigerator doesn’t seem to be able to store ice cream or ice. I’ll take a shower, change my clothes, and go to bed. It was extremely hot during the day, so I’m exhausted. Good night. Good morning. It’s 6:00 a.m. now. Breakfast is at 6:30, so I still have a little time. Let me introduce some souvenirs. The lemon sour drink I bought yesterday. caramel cookies crescent-shaped croissants and the classic Chikushi mochi. At 6:30, I headed to the breakfast venue on the basement floor. This place also seems to serve lunch and dinner. It was a yakiniku restaurant called “Nulbon.” The breakfast venue’s operating hours seem to be a bit different on weekends and weekdays. Today is a weekday, so it started at 6:30 AM. Wow. What should I do? “Spicy cod roe rice bowl.” This Japanese breakfast set also looks delicious. What should I do? I’m torn. The atmosphere of the restaurant is like this. There were table seats and counter seats where you could sit alone. Thank goodness. So, what did I end up ordering? I went with the “If you’re in Hakata, you have to try this!” option. I chose the squid and cod roe bowl. If it’s recommended, then of course. This is a restaurant that buys whole Hakata Wagyu cattle, It seems you can eat yakiniku for lunch and dinner. I thought it might be expensive, but there were also surprisingly affordable set menus. And so, here comes the much-anticipated breakfast. They also gave us this “spicy cod roe sauce.” Wow, it looks delicious. It’s shiny, it’s squid. Actually, I’ve never eaten squid in Hakata before. Do you pour this mentaiko sauce over the squid? Is it like soy sauce? How do you pour it? Do you pour a lot? Yes. Just add a little bit to your liking. If it’s not enough, you can add a little more. Got it. You know, when you want to pour just a little bit of sauce on something,
that’s when it ends up pouring out all at once. It turned out fine. First, drink the egg soup. Hmm? This egg soup has bits of mentaiko in it. (Like mentaiko croutons.) Wow, the squid is incredibly sticky, sweet, and delicious. The slightly spicy mentaiko sauce goes well with it, and there’s also spicy mentaiko inside. I forgot to add the garnish. Ah, I’m full and satisfied. Thank you for the meal. Well, where should I go next? Maybe I’ll take a stroll through the shopping district. There were free newspapers outside the restaurant. The Tanabata decorations I wrote about yesterday… Huh? I thought I turned it over. There’s an extra zero. Um, as a member of JR Hotels, the usual 11
AM checkout time is free until 12 PM so I’ll go to sleep. The weather is really nice today. It’s getting sunny outside. Thank you for watching the video until the end. See you in the next video. Next time, it’s “Running through Hakata Town.” See you in the next video. Bye-bye. There are quite a few people from overseas, aren’t there?
一人旅と日常動画を公開しています。
女性ひとりでも泊まりやすい場所、行きやすい場所をおもに紹介。
今回は福岡・博多です。
【今回の撮影場所】
「JR九州ホテル ブラッサム福岡」(筑紫口)
〒812-0013 福岡県福岡市博多区博多駅東2丁目2−4
℡ 092-413-8787
公式HP https://www.jrk-hotels.co.jp/Fukuoka/
「博多めん街道」
〒812-0012 福岡県福岡市博多区博多駅中央街1−1
(博多デイトス2階)
デイトスHP内・フロア紹介
https://www.jrhakatacity.com/floor/floorguide/?area=area4&floor=2f
博多一番街
https://www.hakata-1bangai.com/
博多駅地下街
https://www.e-ekichika.com/gourmet
#旅行 #一人旅 #女ひとり旅
#福岡 #博多 #グルメ #fukuoka
11 Comments
新しい発見ありがとうございました。
りえぽさんのホテル部屋紹介の中で、窓の外を見た時「うん」って納得したところ、何気ない場面でしたがそのうんの感想を想像しちょこっと笑いました。
きっと外の風景がビルの壁だった。博多だから博多らしい風景かな。うん。
のうんと想像しました。😅
いかがでしょう。😊
りえぽさん、こんばんは😊
昨年5月に博多で泊まったけど、その時ラーメン食べてないので今度こそは食べたいと思います♬
地下街は人が少ないんですね😅知らなかったので混んでるとこ歩いて疲れました😂
こんにちは、こんばんは😊
博多駅は毎回来るたびに思うんですけど、人多いですよね😂
今回の動画知らない所色々紹介して頂き参考になりました😮
昔は良く博多駅へ行っていましたが最近はほとんど行っておらず最新情報補が見れて良かったです。
15年ほど前に博多駅内の食堂街で博多華丸さんとすれ違って「おー」となった思い出があります。
りえぽさん、こんばんは。
動画拝見しましたよ。
今回も駅近をかなり
歩いていましたね!💦
私が薦めるのは ワンビル
でしたが候補には
なかったですか!?
駅近じゃないからダメか〜
暑いのでお体には
気をつけてくださいね。
それでは、また
名代(めいだい)ではなく、『なだい』と読みます😊
博多地下街のラーメン屋さん、読み方間違ってました。正しくは「名代(なだい)ラーメン」さんです🙇
声素敵✨
うるさいだけの全員全く同じBGMが無いから最高!
次回、博多の街を走る!?