岩見沢界隈☆283SEASON5 best food in Sapporo Japan(Subtitles:English,Thai,Korean,Chinese)
Meshitabi Season 5This time, Meshitabi is in the Iwasawa area – 9 restaurantsLet ‘s get started✨1 10 – jo Nishi 18 Original Fresh Somen “Menmen” This is a restaurant famous for fresh somenAt first, I thought, “Eh, somen?!” but when I actually tried it, I thought, “Oh? Delicious♬”.Yes , it’s kind of like a very thin Sarashina soba noodle⁈Eh , is this really somen?Really ‼Yes, the most popular is the Tori TsukemenIt ‘s delicious with a rich broth, plenty of green onions and yuzu chicken thighs♬ The noodles are as you can see, smooth and shiny✨They’re chewy and perfect for the hot summer♬ I had a misunderstanding about somen, but this noodle is completely different to what I thought of somen‼ This… I never imagined somen to be chewy , but… this has a good chewy texture‼ This is a noodle that you can only taste here! If you come right after the opening , you can eat without lining up, so it’s a good idea to go! Please note that the photos and videos are only of the food, as there is a sign posted! 2 Horomuki “Kuji Curry” This shop is a converted house located in a very eccentric location at the very back of the residential area of Horomuki ! The sign is really small, so be careful not to lose it! The owner of this shop trained at the famous “Murakami Curry Shop Purupuru” and opened this shop in 2021! Oh really! That’s great! Green-chan… You love Murakami Curry Shop Purupuru, don’t you? fufu Really! There is a wide lineup of regular menus and monthly menus ! There are many different types of achar, so it’s hard to choose! The spiciness levels are 0 to 50, which are free, and 50 yen more up to 100. It’s scary up to 100. If it’s too spicy you won’t be able to taste it, right? That’s right! This time I’m going to have a curry with braised pork and green onions at a 20 level of spiciness. 20 sounds pretty spicy, but if you divide it into parts, it’s 2 out of 10, right? You say… I guess the spiciness is about Javanese medium spicy? In terms of green… I think it varies from person to person, but… it’s not that spicy, is it? Yes, that’s right… When I take a sip, the wonderful aroma of spices spreads all over the place and it ‘s delicious♬ Hoho, spices warm you up from the inside ♬ Also, I’m glad that it’s not salty at all♬ It’s a dish with a great balance. The natural taste of the ingredients and spices is addictive! This is in the top 5 of greens! Nice soup curry✨Wow , top 5! Next time I’ll eat natto ♬ As expected, 3 Higashimachi “Aji no Ichirei” is a popular ramen shop located on the outskirts of the city, northeast of Iwamizawa . I received information from a certain source that it has the best miso in Japan ! Really? So I went to this shop! Hey, but I think this is already the third time? It ‘s still as popular as ever ♬ There were a lot of people at 11am on a weekday ! People were coming one after another! There were about 20 people in line… It’s run by three women, so the turnover is really fast! It ‘s super rare to have an all-female ramen shop here, right? I think I waited about 20 minutes? It was delicious as expected! But I guess it’s not the best in Japan after all ⁈ There’s no doubt that it’s one of the most gentle miso ramen I’ve ever eaten ! Hey, I’m happy to have a gentle miso ramen ♬ I’m happy ♬ 4 1-jo Nishi 5 “Shishimaru” No matter what you say, it’s a restaurant that always makes you drunk when you come to Iwamizawa! That’s right… there are sweets that grab your stomach ♬ Here… that’s right‼ It’s really delicious♬ The original scones are a must buy‼ For me, the creamy cheese pie is my favorite♬ It’s really delicious♬ And it’s cheap‼ The price has gone up quite a bit… but it’s still cheap‼ And the crepes that grab your stomach are also delicious‼ As always, this is hard‼ It’s too delicious… if it was in my neighborhood, I’d definitely get fat💦 I’m getting fat …💦 shhh. 5 NEW ♨ YORK Kamihoromukai Iwamizawa Onsen “Honoka” Located along National Route 12 Was it Yurara before Honoka? That’s right, this is the first time I’ve been here since the management changed to Honoka♨ It seems to have been renovated, isn’t it? Looking forward to it♨ This time, I’m taking an early bird bath‼ The reason is… the usual bathing fee of 950 yen can be entered from 5am to 8am for an early morning fee of 650 yen ‼ So here I am‼ Morning bath ♨ They say that early rising is worth three mon… what is that? A proverb? Eh? No way? What does it mean? Like, there are many good things about getting up early? I don’t know how much monetary value three mon has , so it doesn’t really ring a bell… Apparently three mon is about 100 yen in Edo period currency converted into current value … Wow… That’s great! Huh? I was excited to see the barrel sauna in the open-air space ! Hey, it’s great to have the barrel all to yourself! The deep tub cold bath is also nice ♨ That’s nice ♨ Sauna environments are evolving rapidly! Hokkaido has one too! 6 “Today’s Katsu Curry” Kamishibino “Jusanri” Iwasawa is a ramen shop in Kamishibino? I was also tipped off, so I came here! Yes, in the comments section, please keep this in mind. It’s an old classic style! It said that! Yeah, it didn’t say curry, but I think it might be … katsu curry… Yes, that’s right… Yes, Katsu Curry!! This is European style!! It tastes like a restaurant, and I like it♬ Oh, that’s surprising!! It’s a ramen shop, is n’t it ? It’s not like SB at all, it’s really like the demi-glace from the old Western restaurants !! And the katsu has lard on it♪ It’s been a while since I’ve been here!! Ramen cutlet♬ Mmm, it’s good!! Yes, thank you <(_ _)> So the richness of the lard is added to the roux, and it gives it depth!! The thickness of the perakatsu is about 800,000 yen? But I reaffirmed that this is the best katsu curry♬ They used delicious meat that can be cut cleanly with a spoon ♬ Oh , so it must be raw meat? Right!! That was surprising, wasn’t it? I’m happy♬ My dad is a veteran, so he makes the old-fashioned delicious thing!! The sauce was on the cutlet body so I didn’t know at first, right? While I was eating, I thought, “Huh?” I asked, “Is this fried in lard?” and he said, “Yes, it is.” “It’s delicious!” I said, “And isn’t it raw meat?” and he said, “Yes, we use raw pork as well.” He spoke happily. I can see it in my mind. You’re talking to the old man with such a happy look. Hehehe . It was fun. It’s really a classic style restaurant with raw meat and lard fried. Lard is expensive compared to salad oil, and of course raw meat is expensive too, isn’t it? But it’s reasonable! It comes with mayonnaise and a bulging salad and costs 1,100 yen. I’m very satisfied! Thank you for the delicious cutlet curry. <(_ _)> Well , I guess I’ve come up quite high. The cutlet curry ranking✨ is here! Will it make it into the provisional 20th place? 20th place?! Doesn’t that seem like a big deal? No, no, no, no, if it’s within the top 20, it’s really delicious! It’s 20th in the country! Kitchen Nankai Chankare class! Hmm, those are all your favorite ones! Fufu Because it’s a ranking of your favorite curries, right? This one! Oh, I see! But I’ve only eaten it once so the ranking may go up every time I eat it from now on ! Thank you to the viewers who told me <(_ _)> It’s an old shop, but your father cleaned it up by himself! Your mother seems to be in bad health so it must have been hard for your father to do it by himself… Oh! That means… I would appreciate it if you could consider giving me some money or paying for it … Thank you <(_ _)> 7 1-jo Nishi 7 Yakitori “Mifune” Iwamizawa…? Hehehe, thank you very much (lol) Thank you It’s in front of Iwamizawa Station. I finally made it to this long-established yakitori restaurant ♬ It’s been three years, I think⁈ Every year, it’s fully booked and I can’t get in…💦 Yes, so this time I made a reservation‼ It has a nostalgic Showa-era feel to it♬ This restaurant is said to be the birthplace of Bibai yakitori. The simple yakitori, where various parts of the chicken are skewered with onions and seasoned with salt and pepper , is the characteristic of Bibai yakitori‼ Currently, it is run by the third generation of brothers‼ I like it~ I wonder if the founder is happy that his grandson is taking over⁈ Hey, they said it was started by his grandmother , right? Yakitori goes well with beer‼ So first of all, a toast🍺 The place was full of white-collar dads on their way home from work ‼ When you drink beer, yakitori goes well with salt‼ Yes, a little strong saltiness is just right for beer ♬ Actually, I don’t drink much beer , but… it’s rare, isn’t it? An old man who doesn’t drink beer? I like the first glass, but… I get a stomachache and can’t drink it 💦 Maybe my thoughts on food and alcohol are feminine? Oichan… Hmm… Now that you mention it, the restaurants you find are often places where women gather, aren’t they? Other than the katsu curry restaurant… right? The old-fashioned atmosphere and the yakitori and beer while watching the Nippon Ham Fighters were the best ♬ I was surprised that the restaurant staff were viewers of Meshitabi ‼ Ah, that’s right, I was so happy ♬ Thank you for calling out to me ♬ A wonderful restaurant where Japanese traditions and culture have been passed down from generation to generation Thank you for the meal <(_ _)> 8 9-jo Higashi 6 “Seiryuu Hanten” A branch of Ourin Shukaku in Higashi-ku, Sapporo ? There was one in Iwamizawa! This is also a restaurant that was tipped off by a viewer, right? Yes, it’s been on my list to eat for a while, but when I checked Tabelog, it said it was closed, so I hesitated… Then I found out that it had moved ! So I went right away! Yes, it’s a great restaurant! It’s like a suburban restaurant, right? There’s plenty of parking, so it’s easy to stop by♬ Nice to meet you. The Chinese food is the usual! The thickened yakisoba has a light soy sauce flavor and the thickness of the sauce is just right♬ I couldn’t get bored of eating it until the end – I’m so happy! And it’s delicious! Yes! The noodles are nicely browned♬ The shrimp are plump and I like this✨Ah , it’s delicious! The mapo tofu is also good♬ I really like the type of mapo tofu! And the price is reasonable! This is a useful Chinese restaurant! It’s a restaurant I want in my neighborhood♬ ! The viewer who tipped me off Thank you very much <(_ _)> 9 Shibun Honcho Restaurant “Kichiden” It’s a fully-equipped house in a residential area‼ What a fun-looking restaurant♬ I was excited to open the door♬ Yes, I can’t get enough of it‼ Such an adventurous restaurant‼ One after another, adventurers come to eat lunch, do n’t they? Everyone is eating the daily special‼ Ah, I was curious⁉ Daily special‼ Today’s daily special is a kushikatsu and ume cutlet set Uh, ume cutlet?! I thought it was fried umeboshi plum?! But it seems to be fried umeboshi plum meat sandwiched between pork loin ‼ It looks delicious‼ I wonder if it’s also sandwiched between perilla leaves? No, don’t ask me⁈ Oh, I see… The menu is today’s fish set meal and dried soybean eight set meal, and the lineup is just right. Yes, I’m having a big hamburger‼ 300 grams… it’s big‼ It’s huge‼ It’s covered in plenty of grated daikon radish sauce, making it the perfect side dish for rice! The meat itself is a light hamburger steak with not much nutmeg! So it’s full of sauce, right? That’s the perfect balance of flavor! Jiro ramen balance… is that so? And the fried chicken is a dark fried chicken that ‘s pretty close to the ideal fried chicken I’ve been looking for ! The ginger is effective and delicious! This is my favorite type of fried chicken, and I ‘d definitely enter the Zangi Championship ♬ This is it! It’s delicious♬ It’s no wonder that there are so many women at restaurants with this kind of menu lineup ‼ I think the key is the right amount of portion and the modest taste. Yes, it’s equal to my preference for rice♬ That’s light‼ So you think like a woman, Oji-chan? Yes, that might be so… Uncle, actually… Auntie? I thought it was suspicious… Maybe… The next meal will be in the Kuriyama area, where I really want to eat again. Look forward to it ♬ SEE YOU SOON Well, I come to Iwamizawa about once a year… Yes. Well, there are many other delicious restaurants, but… Yes, there are too many now… If you watch it together with last year’s season 4, I think the lineup will be pretty satisfactory. Yes , the rest will be another story… ♬ We have received a lot of information especially about katsu curry ‼ Well, in addition to the ones introduced this time, there are about three places that do katsu curry, but… If I list them all… Um, I will get complaints from viewers … (laughs) It’s all katsu curry‼ A long time ago, there was a wife who got angry … How are you? (laughs) I’m still eating katsu curry‼ Katsu curry again? I’m sure you’ll get some comments like that (laughs) , so I’ll give you a little at a time ♬ Yes. Are you watching? This time, well… I don’t drink much, but well , it’s Green-chan’s birthday, so… yeah. I went bar-hopping for the first time in Iwamizawa! You could say I went bar-hopping, but I actually thought I’d go to about three bars, but … I just wandered into a bar that’s like a no-charge bar, and the first one is the pattern, where I gather information and then go to a deeper place , but… that’s the thing? I ended up staying there for a long time… (laughs) It was fun ♬ We were the only ones sitting at the counter, but as time went on, various people came one after another… well , everyone left after one or two drinks, but that’s right, it was various people from various JALS, and it was fun ♬ yeah I enjoyed various conversations and yeah I kept drinking ! Before I knew it… (laughs) Oh, it’s already this time ⁇ 5 hours have passed! Like? It ended here, but a test customer from Okinawa showed up ⁈ That’s right. A girl was doing a street performance… Well, it’s not a street performance, but… I thought it was what they used to call a street performance? That… How about a song? Like… Yes, that Okinawan YouTuber ♬ He’s traveling around Japan in a camper van , singing while singing… I guess that kind of behavior is unique to YouTube? In the past, it was not the Saruganseki method, but yes. Yes , there was a pattern of traveling by collecting money from street performances, but that’s true… YouTube and making money worldwide on the web? It’s a good time to be able to do it with two swords, isn’t it? That’s right I can’t imagine it! Isn’t it wonderful to go around Japan while singing ♬ Well, I think that kind of adventure or challenger, I want to support you ♬ Yes, it’s amazing, isn’t it? I think we live in a good time. In the past, if you wanted to start something, you could only open a store or start a business. But now you can suddenly start fishing or traveling and make a business, right? The world of YouTube… That ‘s right. It’s amazing… Really. It was impossible back then, so it was completely unthinkable! So, it’s never too late to start… We’ve been doing it for about five years now, and in the blink of an eye, new YouTubers have come out and surpassed 100,000 to 200,000 subscribers ! We are slowly working steadily and steadily … (laughs) Yes (laughs) without buzzing! No! Thank you for watching us steadily <(_ _)> That means that we are able to do it, yes , the elections and the political world are all thanks to YouTube, right? A lot of things… have changed a lot, haven’t they? Yes, isn’t this time’s House of Councillors election a great result? Please look forward to seeing what happens! So, a new era is coming, and I hope we can get back Japan, which has been invaded for the past 30 years ♬ Yes, let ‘s make a good country The Kamakura Shogunate is crying It ‘s called Heijo-kyo (laughs) No, aren’t you going to give it back? And (laughs) It’s gone now (laughs ) Well, then I have to go eat some udon! It’s closed 💨 Hey! It’s the Meiji Restoration, Roppa-san… Hmm, 18683? 18683 Is that 18,683 years? (laughs) What? It’s not the future, it’s the future 💦 It’s too future! (lol)
【 めしたび】旅の味しるべをご視聴ありがとうございます!
美味しいを探す旅を続ける中年夫婦Babbo&Greenのチャンネルす。
私たちが今までに実際に食べて「また食べたい!」と思ったお店だけを紹介しています。
新しい店や流行をお知らせする内容ではありません、また、どんなに有名店でも、実際食べてみて納得のいかなかったお店は紹介していません。
味覚嗜好には個人差がありますからご意見はあると思いますが、食癖、性癖はひとそれぞれ…あくまでも私たちの主観で作っている動画ですのでご理解ください。
観光地でありがちな「長時間並んで食べたけどがっかりした…」という経験を未然に防ぐ情報源として、知らない街を訪れるときの「道しるべ」「味しるべ」として参考にしていただけたら幸いです。
【今回の紹介店舗】
① 元祖 生そうめん めんめん https://tabelog.com/hokkaido/A0107/A010708/1033630/
② 久慈カリー https://tabelog.com/hokkaido/A0107/A010708/1069672/
③ 味の一令 https://tabelog.com/hokkaido/A0107/A010708/1068447/
④ ししまる https://tabelog.com/hokkaido/A0107/A010708/1033486/
⑤ 岩見沢♨ほのか https://yudokoro-honoka.jp/iwamizawa/fee/
⑥ 十三里 https://tabelog.com/hokkaido/A0107/A010708/1029237/
⑦ やきとり 三船 https://tabelog.com/hokkaido/A0107/A010708/1006570/
⑧ 成龍飯店 https://tabelog.com/hokkaido/A0107/A010708/1014385/party/5950/
⑨ ごはん処 きちでん https://tabelog.com/hokkaido/A0107/A010708/1035115/
【岩見沢界隈】
https://www.google.com/maps/d/edit?hl=ja&mid=1WXZlznK9JTZLqN_Tkk07Zvlc1H49biM&ll=43.06414482368247%2C141.36024276087034&z=13
【MESHITABE MAP】
https://www.google.com/maps/d/edit?hl=ja&mid=1R41A342c1yOj5KXiMZu6r44yr-2_htM&ll=44.69811265713582%2C132.54864492499996&z=5&entry=yt
【字幕編集】 Vrew:AI動画編集ソフト
【OPENING MUSIC】
Song: Jo Cohen & Sex Whales – We Are [NCS Release]
Music provided by NoCopyrightSounds
Free Download/Stream: http://ncs.io/jcswweare
Watch:
http://youtu.be/C6IaUMAg3Dc【ENDING MUSIC】
“Music: Deep by KaizanBlu”
【めしたび】
◆MESHITABE SPECIAL【殿堂入り】
https://www.youtube.com/playlist?list…
◆シーズン5【2025】
◆シーズン4【2024】
◆シーズン3【2023】
https://www.youtube.com/playlist?list…
◆シーズン2【2022】
https://www.youtube.com/playlist?list…
◆シーズン1【北海道】
https://www.youtube.com/playlist?list…
#グルメ#北海道#弾丸ツアー#Sapporo#Japan#めしたび#Hokkaido#food#travel#trip#restaurants#札幌 breakfast #ランチ #岩見沢
13 Comments
こんばんは監督です
バボさん&グリーン
さんこんばんは監督です、私を観てくれました?まだでしたら、ゆっくりで良いですよ😂😂😂、おじさんですからね🤓
今回紹介は岩見沢市ですか?私の所から
車で、1時間半位で
行きますよ、動画楽しく観てました
岩見沢良い所1度はおいでよっこいしょう、よっこいしょうですね😂😂😂、では失礼、したけっね~👋👋
行列のできるラーメン店で並んで食べた事があるのですが
カウンター席の後ろに立って待つスタイルのお店だと
小心者の自分には早く食べないと プレッシャーを感じて
味がわからないまま ごちそうさまでしたになるでござる
べつにゆっくり食べる方ではないのにあせるでござるよ
oyajiの小言、いつも楽しみです。地道なお二人を応援してます。
お二人は定山渓に今春オープンした休日ビルヂングの休日湯は行かれましたか?
きっとお二人好みのサウナだと思います
もし行かれる場合は10時オープンに合わせて是非「かき氷」のチケットも購入してみて下さい
数量限定なので日によっては争奪戦です…が超絶美味だしサウナ前の水分補給にもピッタリです
あと浴場内はポカリ飲み放題です(しかも薄と濃の2タイプ)
没入タイプのしっかり熱いサウナと水深深めで水温低め水風呂きっと好きなサウナ間違い無しです
ラウンジも広くてとても素敵です
NEW YORK♨️で観れるのを楽しみにしています❤
王林酒家⋯玉林市酒家(ぎょくりんしゅか)ではなかったでしっけ?
岩見沢三船。兄弟の仲がゴニョゴニョ……独立して駅裏で焼き鳥屋さんをポニョポニョ……
バボさんグリーンさん、おはようヾ(´ω`=´ω`)ノございます、今ちょっと前に返信コメント欄に
返信コメントしましたよろしくしなちくです、したけっね~
味の一令!
千歳にあった味の一平の後を娘さん達が引き継ぎ始められたお店😊もう2年行ってないから😅この映像みて行きたくなりました✌️ここの特製味噌大盛りチャシューがお気に入りです😍
岩見沢はかまだやと、松龍はマストです☆
あとは雷電食堂のホルモン、市川の燻製ですね🎵
👍✨😋😊
生そうめん美味しそう‼️時間があったら行ってみたいです。
なにこれ
僕は、岩見沢生まれです。