100キロ超え屋台を引く27歳おにぎり美人が大阪に上陸!朝5時から80個のおにぎりを仕込んで挑んだ結果・・・

100キロ超え屋台を引く27歳おにぎり美人が大阪に上陸!朝5時から80個のおにぎりを仕込んで挑んだ結果・・・

Osaka, Japan Rental kitchen That’s Rice
Owner: Higashi Kaho Rental kitchen
Cooking Bringing in luggage That’s Rice Nationwide handcart trip Hiroshima-based That’s Rice travels around eight cities in a handcart to express their gratitude Staff member) Did you bring all of this? Yes, I brought it from Hiroshima
because it wasn’t all here I brought everything from Fukuoka and Matsuyama Grilling salmon We use Koshihikari rice, which is also grown in Hiroshima prefecture It’s the owner’s uncle Staff) Did you make it all the way to Osaka this time? He wanted to record the footage, so he was the cameraman Today, about 80. Tomorrow, more.
Tomorrow, we’ll make more because we’re collaborating with a hotel. Tomorrow, more than 100?
I’ll make a little over 100. This is for the “jako negi” rice balls. While the rice is soaking, I’ll make the fillings. Staff member) How many types of rice balls do you have? Usually I have about 8 kinds, but Today I have 3 kinds It would be a pain to fry something, so I decided on 3 kinds Salmon and the popular rolled dashi-maki mentaiko
And then the baby sardines and green onions Salt and pepper Staff member) Are most of the ingredients brought from Hiroshima? Yes, they’re all brought from Hiroshima. You only bought one here…? No. Mix mentaiko and mayonnaise Hiroshima TV also filmed it closely The fragrant aroma of salmon fills the room Dashimaki The seasoning is made by adding dashi and milk to give it a rich flavor I put it in to make the color a little prettier. No, it’s not white dashi. The flavor of the secret recipe
It’s a secret recipe for dashi. It makes me happy when people who like rolled omelets tell me they like it. Staff) Did you bring it over fried? Yes, bake it the day before. The flavor will be more intense if you bake it the day before. Setting up my phone for Instagram Live. Staff member) How many people usually watch? Even at this time, there are always more than 100 people There are also people from overseas, so about 100 people It’s a Tuesday, so I think it’s better to do it before going to work At 8 o’clock, there are a lot of Japanese people Many of them are going to work Even at this time, people overseas may be coming due to time differences. I’m doing a live stream of me making onigiri so that a wide range of people can watch. To get in touch with people I never imagined it
I’m happy that it’s even overseas They’re asking me if I’m in Hiroshima No, I’m in Osaka They’re writing things like “Good luck with your Kansai dialect” Rice oil Staff) Is there a reason why you add rice oil at the end? I add it because it brings out the aroma and sweetness of the rice when you open it. Preparing for the next cooking session. Removing the bones. I’ve been eating the skin since I was little. My parents told me that the skin is the most nutritious. The crispy skin is really delicious Also, there aren’t many rice balls with skin Good morning, thank you everyone This is the entrance to Umekita Park, everyone Staff) Where did this tour start? This time we’ll start from Fukuoka, the closest place to Hiroshima Let’s get used to it Go to Miyagi, Hokkaido, then Nagoya We’ve decided to go back to Hiroshima Staff) Where did you go before Osaka? Um, Matsuyama
Ehime! Staff member) How old are you now? I’m 27 now. I’ll be 28 in 3 months. I’ve followed you at Udon Soba Hiroshima and Okayama in the past. Staff) 27 is a pretty eventful year. Yes, it was a hectic time, and before I knew it, it felt like a year had passed by the time I got home. This is an apron I received from a customer Chiikawa is holding some kind of rice ball Recently I received an Attack on Titan figure
I was really happy and I’m displaying it at home Captain Levi received it Today, it’s 4 sho Last time it was 7 sho
That’s really small I don’t go there like I did in Hiroshima I wonder how well known it is in the Kansai region. I’m worried. But the cart is big, so I’m thinking of walking around to advertise it. Going to buy coffee. Staff member) It looks like it’s going to rain a little. That’s right, it was raining a little yesterday too But it was forecast to rain in Matsuyama It only rained the day before when I was selling
and it started raining the moment I sold it It’s going to be like that today too It’s sunny most of the time Staff) Are you sure it’s hot? Oh, it wasn’t hot?
Are you okay? Hot in the morning, iced in the afternoon I’ve decided
and I force everyone to do the same Coffee time while live streaming Oh, it feels great It’s a gas cooker, so I’m not used to it It went well again this time Mix the small sardines with the rice Chopped green onions Sesame seeds I’m really looking forward to opening it, wondering how it’ll turn out It smells great, and the aroma is great Staff member) Was there any particular reason that you decided to start an onigiri stand? The reason was that I wanted to do something on my own I had a few things going on at my previous job, so I wanted to do something But rather than onigiri, or even food and drink, I wanted to do something The basic idea was to do something fun and to do something on my own I wanted to make warabimochi In summer, warabimochi
In winter, xiaolongbao So I wanted to try making something like a handcart that could be changed for each season But I couldn’t because of laws and the health center and so on, so I ended up making onigiri There are a lot of food stalls in Fukuoka
but none in Hiroshima I thought there was nothing fun to do
so I thought I’d do it I’ll also add the crispy skin Packed with ingredients Live broadcast of preparation finished I’m steadily completing it. The owner’s mother is also helping out. There are a lot of people outside the prefecture who support me. I wonder if I’ll be able to meet them. This time from Malaysia. There’s someone who came to Osaka. I can meet people from overseas, people I’ve only met online, and people from Malaysia. I was so surprised that they came all the way from Malaysia.
I think it’s worth going all over the country. Staff member) Is the handcart you brought today the one you always use? Um, I use it in Hiroshima It’s probably always on TV and on various YouTube channels
Hiroshima is the only place where I use handcarts That thing is heavy Also, I brought along a second one called Cage No. 2 I brought along an assembled handcart
A handcart for tours On a bench or in a park Assemble it somewhere that won’t get in the way
and then take it to the store It’s a little lighter than the first one But my grandpa said it weighed 100kg Dashimaki Mentaiko mayo Staff) Has this been on the menu for quite some time? The baby sardines and garlic rice will be available from around summer These five types of salmon, dashi-maki mentaiko, plum, tuna, and shrimp tempura are they have been there since the beginning There are limited-edition oysters, but they are only available in winter Staff) At first, I couldn’t roll the rolls properly. Yes, it was hard to make sure the rice didn’t turn color. I couldn’t get the rice to be firm so quickly. Staff) The amount of ingredients is amazing. That’s right, I use more ingredients. It’s a feast of rice balls, so that’s kind of the concept. Before we first opened, I thought you could buy rice balls at convenience stores, but Well, if we’re going to open a rice ball shop anyway I want people to really enjoy the ingredients I made it a feast of rice balls. Cleaning up Assembling a handcart made by my grandfather There are still a lot of people who don’t know about Osaka, so
I’m going to try to sell That’s rice I’m going to try my best to sell it and to get people to recognize it, so I’m going to try my best today There’s a lot of anxiety right now
If it were Hiroshima, it would be different I wonder what will happen in Osaka But I’ll try to be a little creative and not move around too much I’ll sell it in an easy-to-find place Carrying a handcart that weighs about 100 kg The highest temperature in Osaka on that day was recorded at 33.4 degrees I encountered a customer while I was moving A customer brought me a drink He brought three kinds Salmon, rolled omelet, mentaiko, and small sardines
There are three kinds One of each Two rolled omelets
Total of three rolled omelets Thank you So you were already watching videos on YouTube So, by chance, they were selling onigiri so I saw the unusual sight of them doing it at a food stall so I started watching them so just as I was wondering if they would ever come here I heard they were closing down in Hiroshima I had heard that they were going on a national tour I wasn’t sure if I could attend due to my work, but I managed to make arrangements I always watch Oh, really?
Oh, did you watch the live? Morning Sorry, I was watching the whole live stream I’ll do my best, thank you! There was a line right away… I was watching it thinking it was so funny
Really? Thank you I’ll take all three Oh, really? Thank you
Be careful Staff member) How did you know? No, it’s already on YouTube They said they open at 11,
so I thought I might be able to buy some if I came around here I was walking over there
and they were walking over there I bought all the varieties Staff member) Oh, one of each type. I bought one of each.
That’s right, I’ve always wanted to try them. It just wasn’t the right time. As far as I can tell from watching their live streams. Well, I think they have a sense of humor. I knew that
But when it comes to work, he seems serious I think it made an even better impression Staff) It’s better than it actually is It’s summer, so please eat it early
Thank you I was planning to go to Hiroshima this month I canceled and went to Osaka for a day trip. Where are you from? Chiba Eh? Chiba… You came all the way from Chiba. Staff member) Is this your first time here? This is my first time. Staff member) Did you come to Osaka from Chiba? This is pretty much the main thing. Staff member) Did you come from Chiba just for this? I saw that they were working hard I wanted to try some For now, I bought one of each of the three types that are available today I was looking forward to eating them I saw them on YouTube It’s amazing that she’s working so hard on her own I want to go eat something Staff member) Apparently there are three types
Have you decided which one to buy? I think I’ll try all the varieties It’s hot, isn’t it? It’s a bit too hot Staff) I didn’t think it would be this hot That’s right As soon as I arrived (staff), there was a line I was really surprised It was a little scary in Kansai
but I think it was good because we had lots of notices We moved to a shady area One by one
stickers My name is Yang the Miracle Yang-san! Thank you as always I never thought I’d meet you, Yang-san
I’m so happy! On YouTube, at a food stall in Hiroshima The customer service is so good Seeing how polite they are When I watch the live broadcast
it’s really different from now Well, I guess it’s on purpose
but they seem to be having fun The salmon with the skin on looked delicious even when I was watching the broadcast Staff) They often do live broadcasts I watch them at 4 or 5 in the morning I guess you could call it his charm, his smile makes me feel better I can’t help but look forward to it It’s even better than it looks on screen.
I can’t wait to eat it. They’ve been working hard since about 3am
I think it’s amazing. Thank you for letting me know. I’ve received another gift. Everyone’s drinking Red Bull.
Thank you. I’m looking forward to it. I know you’ve been going around for a long time
I follow you on Instagram so I’ve been watching you When I saw you on YouTube pulling a food stall in Hiroshima It was a handmade food stall made by an old man early in the morning
I was a little moved Well, you said you wanted me to come to Osaka someday You’re touring the whole country and Osaka is included
I was happy so I came here today I skipped breakfast
just to eat this I think he has a lot of initiative I think he’s trying his best I thought I’d like to try it, but I heard that you’d come to Kansai, so I came here. It’s hard to start something on your own, but I think it’s amazing. Staff) Were you planning to buy it when you went to Hiroshima? Yes, I was thinking of buying it when I went to Hiroshima. Staff) Well, will you be there when you come to Osaka? I want it, I’m starting to want it Can I wait in line for a bit?
That’s good. Staff) It’s much better than going to Hiroshima. Well, this is a better deal.
Of course. I’ve seen you trying your best. I’ve been rooting for you. Staff) Where are you from today? I’m from Fukuyama, Hiroshima. Staff) Oh, from Hiroshima? Staff) What did you come to Osaka for? For this Staff) To buy rice balls? That’s right I feel like I have to cheer them on So I’m glad I came today Commemorative photo with the audience Staff member) How was it actually? Nice to meet you Last one I’m glad Staff) I came all the way here, but it’s gone That’s a shame, I guess it can’t be helped
I guess I’ll just get a photo taken I’ll take a commemorative photo with the customers who came I was really nervous at first This time, I was able to meet a lot of people who always support me so it was a great memory for me I wanted to meet the people who always support me I’m glad I got to meet so many people
To the people in Kansai who support me Some people said they worked hard at their rehabilitation to come here, and were discharged yesterday and came today I told them thank you for coming I wonder what the point of trying I wonder if it’s giving them some strength
I’m really happy I’m glad I did it today Many people said they were glad they finally got to meet me this time Sold out in an hour Staff) Sold out safely I was glad that people were lining up before they even came It was really fast It was fast, I was really nervous Well, this time it wasn’t a weekend It was a weekday so I was really worried But I’m glad Staff) How’s the weight? But it’s lighter than Cage No. 1 I got a message from a customer So cute It was 75, so I’ll sell 100 tomorrow Onigiri Girl’s challenge has just begun

店名 that’s rice(ザッツライス)
EC &クラファン https://thatsrice.myshopify.com/
インスタ https://www.instagram.com/thatsrice.__/ 
YouTube https://www.youtube.com/@%E5%B1%8B%E5%8F%B0%E5%A5%B3%E5%AD%90

0:00 ダイジェスト 
0:28 本編

うどんそば 関西 Udonsoba Kansai
https://www.youtube.com/channel/UCsyzqlcYZJUdAV2D9DXjp6g

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#おにぎり #屋台

20 Comments

  1. youtubeで知って、独創的なおにぎりをすべて手作りで、屋台での移動販売してる
    この方、前から素晴らしと思ってました
    そして、おにぎりを求めて来るお客さんも礼儀正しく並んで待っているのも印象的
    いつか、このおにぎり食べてみたいです

  2. 持ってる武器は全て使えばいい😊仕事ってそう言うもんだし👍

  3. てか😰💯㌔ある重たい屋台でなく🚵電動アシスト自転車の三輪車(前と後ろのカゴにオニギリ入れて)に乗って販売したら楽だろって思った

  4. 食べたことあるけど、具が多くてボリュームがあるから1つでお腹が膨れました。
    また出会えたらリピートします!

  5. 初めて知りました!おにぎり本当に美味しそうで食べてみたくなりました🍙✨
    ご家族からも愛されているんですね。
    23:15お客さん、ほとんどオジ様…
    ピッタリ目の服、鞄の掛け方、ちょっと高めのポニーテール、、、
    はいはい、商売上手なこと👏🏻

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