厨房からホールまで全てをこなすパワフル女将と大将が親子で振るう中華鍋！日本一小さな町で創業から75年！三代続く老舗中華食堂の昔ながらのラーメンと炒飯ラッシュ！japanese resutanrant

厨房からホールまで全てをこなすパワフル女将と大将が親子で振るう中華鍋！日本一小さな町で創業から75年！三代続く老舗中華食堂の昔ながらのラーメンと炒飯ラッシュ！japanese resutanrant

This time, we will introduce a popular local Chinese restaurant in Tadaoka-cho, the smallest town in Japan, which was founded in 1950 and is currently run by the third generation for 75 years. The restaurant is a short walk from Tadaoka Station on the Nankai Electric Railway Nankai Main Line. After spending a day photographing the restaurant, we felt that it is a famous restaurant loved by regulars and that there is probably no one in the local area who doesn’t know about it. The filming begins with the preparation before the opening of the restaurant. The chef has come to prepare for the morning. Various ingredients arrive. The staff arrive and preparations begin. They are so busy that they spend the whole day preparing and cooking, and when they find time, they repeat the preparations. Preparing steamed chicken . Preparing mapo tofu. The shy chef shyly drinks his daily vegetable juice. Okay, let’s do our best . The previous female owner also started preparing various things in the morning. Yakko’s gyoza has three types: Yakko gyoza, shiso gyoza, and pizza gyoza. They wrap the gyoza in the store every day, and they are particular about the gyoza. They start preparing with shiso gyoza. It’s a Friday, so there are a lot of customers, so I think they’ll be preparing gyoza almost all day. Homemade roasted pork. Cooked rice. They also get a lot of orders for fried rice, and Chinese set meals sell like hotcakes, so they cook rice several times a day. Before the restaurant opens, they take phone orders for delivery, and during busy times, they handle orders depending on the availability of the staff, but recently they’ve been so busy that deliveries are only being handled by nearby regulars and companies. Lunchtime service will begin soon. The regulars wait in the parking lot for the restaurant to open, and as soon as it opens, customers come in one after another, and the chef’s friend comes to eat. It seems that they’ve been featured on TV a lot recently, and this time it’s a YouTube shoot. The landlady and the chef are cooking in the kitchen . The first order of the day is mapo tofu . Speaking of yakko, there are many different kinds of fried rice . The chef mainly cooks fried rice, and keeps the wok moving all day long. The homemade sauce used for the ramen and Chinese soup is a Chinese soup that has been made over 70 years and has been featured on TV. The secret to Yakko’s delicious food is the skilled chef who is in charge of the gyoza grill at Yakko, which is staffed by experienced staff. Stir-fried liver and leek Many of Yakko’s menu items come with a half-portion of fried rice called “◯◯-chan,” so the fried rice continues to be prepared all day long. Sweet and sour pork ramen At lunchtime, orders are mainly placed for the “Hanchan Set,” which comes with ramen and half a portion of fried rice, and the famous “Yakko Set,” which also comes with gyoza. Three types of famous gyoza are offered: Yakko gyoza, shiso gyoza, and pizza gyoza. Cold noodles (hiyashi chuka), available only in the summer . Fried rice is also very popular . Since the restaurant opened, the proprietress has been swinging the wok even in the scorching hot kitchen. Chanpon, with plenty of vegetables. I’m impressed by her agility as she carries the food herself. Yakko serves six types of fried rice: fried rice, curry fried rice, garlic fried rice, kimchi fried rice, Tianjin fried rice, and shrimp fried rice . You can change the rice to fried rice, or change the size of the set depending on the time of day to a single item or a large serving for an additional fee. The sight of all the fried rice being lined up at once is a common sight at Yakko. As soon as the store opens, the restaurant is full, from the table seats in the back to the counter seats, and customers are lined up in front of the store waiting to enter. A camera that can see the situation in front of the store shows several groups of customers. Depending on the staff’s work schedule, delivery and take-out services continue outside of peak times . During peak times, there are many cars waiting for a parking space to become available. People who come from far away by car and people from the neighborhood on motorcycles come to eat lunch. Tianjin rice Chinese rice bowl take-out ramen offers a wide variety of menu items such as char siu ramen, jumbo ramen, and half ramen, as well as miso ramen, curry ramen, champon ramen, and sanra tanmen. Yakisoba shrimp Chili Sauce Yakko’s Chinese set meal includes a choice of two dishes: sweet and sour pork, shrimp tempura, fried chicken, pork tempura, eight treasures, mapo tofu, or meatballs (fried or sweet and sour), and comes with rice, soup, and pickles. Stir-fried vegetables, double fried noodles (large portion) , and champon are also popular, and the set “champon-chan” with half a serving of fried rice is often ordered. There are four types of champon available: curry, super spicy, and Nagasaki champon. It is important to stay hydrated in the kitchen, which can get quite hot. The proprietress is amazing, working in the kitchen even in this heat. The champon is made with a thick sauce and is full of vegetables. Super spicy miso ramen and miso ramen . During lunch time, the kitchen is fully operational from 11:00 to 14:00. After lunch time, there is preparation and a break until 17:00, when dinner is served . After lunch time, the proprietress, who seemed busy, arrived. On this day, They appear on the live broadcasts of the community FM station “FM Izumiotsu,” which is broadcast mainly in the neighboring cities of Izumi, Takaishi, and Tadaoka.The proprietress has appeared on the show many times, and Yakko can also receive special benefits at stores affiliated with “Club Izumiotsu.” Radio personality: “They were on TV the other day, and you’re quite a celebrity, aren’t you? “Proprietress: “A customer told me that if you’re with your mother, the TV cameras will follow you. “Radio personality: “I watched the broadcast, and your comments and responses were so experienced, it was like watching a father-daughter comedy act with the chef. “Proprietress: “Yakko was founded by the first owner, and is now run by the third generation, marking its 75th year this year. “Proprietress: “Yakko’s ramen has a traditional Chinese noodle soup flavor, and tastes like the ramen you would eat at an old-fashioned food stall.” Radio personality: “Start with a simple ramen, then expand to a wide menu.” Since it’s a restaurant, I try a variety of dishes every time I visit, but after watching the TV broadcast the other day, I wanted to eat simple, nostalgic ramen again, so today I ordered a ramen and fried rice set. I also enjoyed the fried rice, which was ranked number one in Osaka’s Google fried rice rankings. Proprietress: “Recently, orders for fried rice in particular have increased, so we’ve started cooking rice several times a day. Apparently Yakko’s fried rice was ranked number one in Osaka’s fried rice rankings through word of mouth on Google, and as a result, customers have started coming from far away and we’ve been interviewed on TV one after another, so it’s been a very busy period. The restaurant has been busy recently, and when I think about the regular customers, I feel bad for them. Lately, people have been calling out to me more often when I’m out, so I often go shopping with my head down. Radio personality: “The landlady and chef are loved by the locals, so I think they are the pride of Tadaoka Town and they always give me energy. Preparation work continues even before dinner service. The landlady feeds her great-grandchild. After lunch, she prepares and cleans up. The third generation owner washes the kitchen and prepares the ingredients for dinner. Preparing fried chicken. Preparing gyoza . Yakko’s gyoza can also be purchased from a frozen vending machine installed in front of the store. There are three types of frozen gyoza that can be enjoyed in the store. Yakko’s dinner hours are from 17:00 to 22:00. The restaurant is closed every Wednesday and the third Tuesday of the month. Dinner service will begin soon. Unlike lunch, during dinner time, many dishes that go well with alcohol are ordered. There are also many reservations by phone, and orders for delivery and takeout are also received. During breakfast time, the powerful proprietress, who works in the kitchen with her daughter, is truly amazing. At dinner time, the fried rice orders never stop. Many long-time regulars also visit the restaurant . Steamed chicken goes well with a beer after work. Shrimp tempura, which also goes well with alcohol. A large plate of shrimp tempura for two people for a group reservation. Garlic fried rice with plenty of garlic . Garlic fried rice. The chef’s friends came to eat at the restaurant, and it’s a long-time restaurant with a familiar soul food taste. The customer’s recommendation is the garlic fried rice . They also always eat the gyoza. Yakko has a wide menu, and everything is delicious, so you never get tired of the taste. Here, the fried gyoza is ready. Chanpon and half fried rice (chanpon-chan). The drink set is a great value set that allows you to choose two dishes. The proprietress: Sweet and sour pork and eight treasures, bottled beer set From serving the dining area, serving food, answering the phone, to washing up, the proprietress is free to move around and deal with the situation in the store. Shrimp mayonnaise sauce This is the season for delicious cold noodles. The fried chicken with sweet and sour sauce also looks delicious. Spring rolls and fried chicken Customers come in one after another . It is a popular local restaurant that is often used by customers after work, families, and groups for banquets and groups. Yakko’s popular “fried minced eggplant” Eight treasures are also popular, but so is the pork tempura . Stir-fried egg with chives, fried minced eggplant , squid Tempura is also popular, and squid chili and squid mayo are also available, as well as shrimp chili and shrimp mayo. Jumbo ramen with two noodles, fried wood ear mushrooms, fried egg, fried shrimp rice . The Chinese set meal, which you can choose two items to order, is also popular, and we recommend changing the rice to fried rice. A very popular Chinese restaurant that is crowded with many customers from morning to night, where the chef Yakko and his wife cook the wok. A popular local restaurant that is crowded with many customers until the last order time. The last order is at 21:30, and the closing time is 21:30. At 22:00 , we will introduce the menu of Chinese restaurant Yakko, which has a wide variety of dishes. In addition to noodles such as ramen, champon, yakisoba, and frymen, there are rice dishes such as fried rice, Tianjin rice , Chinese rice bowl, and mapo rice bowl, Chinese set meals that you can choose from two items, and drinks. On the back of the menu, there are dishes such as gyoza, spring rolls, fried chicken, meatballs, and stir-fried dishes, as well as great set menus. At the end of lunchtime, we tried the recommended menu. I had tried champon and fried rice at Yakko before, but I had been curious about the Tianjin fried rice. The Chinese soup is also included in the set, so it’s a good deal. The Tianjin fried rice is a Chinese dish with fluffy eggs and popular fried rice. Under the egg, there is a lot of fried rice . The proprietress works energetically all day long, from the kitchen to serving food, cleaning up, and answering the phone. She hardly takes a break, so it’s a bit worrying, but her energetic appearance in the kitchen with the chef is a famous sight. This is a very popular Chinese restaurant in Tadaoka-cho, which has been in business for three generations. Why not try the nostalgic ramen, popular fried rice, and gyoza at Chinese restaurant Yakko?

#japanfood #japaneserestaurant #japanesefood

大阪･泉北エリアで日本で1番面積の小さい町｢忠岡町｣で1950年に創業した｢やっこ食堂｣｡

現在で三代目になる地元の人気店は｢中華料理やっこ｣として､75年続く継ぎ足しのタレをベースに作る昔ながらのラーメンや焼めしが人気｡
厨房からホールまですべてをこなす先代女将が印象的で､三代目大将と並んで中華鍋を振る厨房は､朝から晩まで大忙しの超人気中華食堂｡

【店舗】中華料理やっこ
【住所】大阪府泉北郡忠岡町忠岡東1-21-31
【Map】https://maps.app.goo.gl/dKiddEfDuPHdZGef9
https://www.instagram.com/310yakko/

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