【グルメと絶景】ノスタルジックな高知・土佐の旅 / 海の上食堂「浮橋」と穴場めぐり

【グルメと絶景】ノスタルジックな高知・土佐の旅 / 海の上食堂「浮橋」と穴場めぐり

Hello, this is Ikenoueno. This time, I will be traveling to Kochi, my birthplace. Although I have lived in Kochi for many years, there are still many places I have never heard of, and I still feel nostalgic when visiting places for the first time. This trip was a trip that particularly reflected that feeling. Please enjoy until the end. Get off at Tosa IC and head towards Susaki City. After all, Kochi’s sky and sea are exceptional. A scenic road called the Yokonami Kuroshio Line. The Yokonami Peninsula with its ria coastline is spectacular. This place has really great scenery and is highly recommended. I am heading to a shrine with a spectacular view that I visited exactly one year ago. Uranouchi Bay. It is a calm inlet of the Pacific Ocean. The shrine came into view. We arrived at Narunashi Shrine. Go to your favorite place. The approach was designed to be entered from the sea side. I really like this view. This is a historic shrine located at the back of Yokonami Sanri. There is a place of worship at Yokonami Port on the opposite shore, and you can cross the bay and visit by boat. For this reason, it is also called the Miyajima of Tosa. I feel the romance of a shrine that comes ashore from the sea. Known as the god of matchmaking, he prayed for a good match. The serene view from this torii gate is the best. In this cove, there is a maritime restaurant that has been operating for a long time. The main attraction of this trip is the restaurant on the sea. Last time I couldn’t get in because it was fully booked. I love shellfish, so I’m really looking forward to it. I like the name “Ukihashi”. A nostalgic restaurant. It feels very nostalgic. Outside the window, you can see the calm scenery of Uranouchi Bay “Yonami Sanri”. The tatami seats in the corner are today’s stage. The scenery looks good too. You can see Narunashi Shrine. The impact is amazing! We will grill Chotaro shellfish, turban shells, shrimp with heads, bamboo shells, clams, scallops, jakoten, green onions, etc. It’s shellfish rice. looks delicious. You can take it home. Kochi’s famous ice cream. I miss 1×1=1. Let’s start baking right away. First, let’s start with Chotaro shellfish. dancing At its peak in the Showa era, there were apparently six maritime restaurants. However, due to the aging of the owners, the number of these houses gradually decreased, and now Ukihashi is the only one left. There were times when it was difficult to continue the business of this floating bridge, but the current owner seems to have inherited the idea. It seems that there are deep feelings not only from tourists but also from local people. A restaurant on the sea. I don’t feel like it’s my first time visiting. The peaceful scenery of Kochi makes the cuisine even more appealing. The style of eating with tongs and work gloves is delicious and has a good feel. Chotaro shellfish is a member of the scallop family. In Kochi, it is called Chotaro shellfish. Characterized by bright colors. I can’t resist ordering a non-alcoholic beer. This time I ordered the Ukihashi set meal for 5,500 yen. Chotaro shellfish. Blind shell. Mr. Sazae. Jakoten looks delicious too. Sandwich the shellfish. Headed shrimp with a strong presence. And this view. It’s the best. In Kochi, “Tokobushi” is called “Nagareko”. It’s good to cum. I’m drooling while editing the video. Thank you for the meal. I would definitely like to come again. The owner, the captain, guided us to the kitchen. It’s a large spiny lobster. There is a fishing pond. A pufferfish is swimming. Apparently, when a typhoon approaches, this restaurant on the sea evacuates to the back of the cove. Once your stomach is full, head to your next destination. Head west for about 15 minutes by car. We aim to create a very mysterious camphor tree that looks like something you’d see in an anime. The camphor tree is in the precincts of the shrine. Estimated to be 2000 years old, it is the largest camphor tree in Shikoku. It was designated as a national natural monument in 1924. It is a mysterious large tree with a height of 25m. In the past, some of the trunks were broken due to strong winds and have been repaired. Although some of the trunks have been broken, the camphor tree in Otani is still in good health. Kusunoki deity is enshrined in the hollow of the main trunk. It is said that visiting this shrine will improve your health even for the sickly. We shared the power. Drive along the Shinjo River, where the Japanese otter was last discovered. The next spot is located on a tributary of the Shinjo River. It’s a tough road that makes it difficult to part ways. You can reach it by following this road for about 2km, but I’m worried about whether there will be a parking lot. There was a well-maintained parking lot. There is also a toilet. The river water is very beautiful. The fresh greenery is also beautiful. A fantastic moss bridge. In the past, people used this bridge to go to the waterfall. There is a shrine. A sacred approach surrounded by greenery. The sunlight filtering through the trees was very comfortable. It’s about 5 minutes from the parking lot. I have arrived. It is a beautiful waterfall with a height of 37m. A very refreshing breeze is pouring down. Also known as Urami Falls, it can also be seen from the back. Since I was wearing light clothing, I gave up on going around to the back. A waterfall with a sense of secluded territory. A hidden spot in the forest. I wonder how it will turn around. The last place we came to was the sake restaurant “Sagawacho”. The townscape of sake breweries still remains, conveying the atmosphere of the feudal era. Sake Brewery Road is lined with white-walled storehouses, including the brewery that produces the famous sake “Tsukasa Botan.” The eel here at Taishoken is delicious. The birthplace of Tomitaro Makino, a botanist from Sagawa Town. Inside is a museum. He’s handsome. There was a temple called Seigenji. It is a flower with autumn leaves that blooms in spring. I saw it for the first time. Retro white building. The oldest wooden Western-style building in the prefecture, conveying the atmosphere of the early Meiji period. It was built in 1888 as the Susaki Police Station and Sagawa Branch. You can now tour it as the Sagawa Bunko building. Found something unusual at the facility next door. This is Japan’s only wooden second-class passenger car in existence, No. 481. Manufactured in 1903 and active until 1930. After the line was discontinued, it was donated to Sagawa Town by the Ministry of Railways at the time in honor of Mitsuaki Tanaka, a native of Sagawa Town, who contributed to the construction of the Dosan Line , and is currently on display here. You can take a look at the underside of the passenger car, which you can’t usually see.

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🌏チャプター&マップ
00:00　オープニング
01:36　横浪黒潮ライン
　　　↪︎https://maps.app.goo.gl/RfuehYomsyPXn1hL8
02:19　鳴無神社
　　　↪︎https://maps.app.goo.gl/nKYwN6d5vmBETEin6
03:20　鳴無神社ドローン
04:19　海の上食堂「浮橋」
　　　↪︎https://maps.app.goo.gl/CE8L98121FZKJQpw7
10:08　大谷のクスノキ
　　　↪︎https://maps.app.goo.gl/NmpgfYutY2PJ9tj67
12:29　樽の滝
　　　↪︎https://maps.app.goo.gl/aM6YHrHqx88D7wrKA
15:23　佐川町歴史の町並み
　　　↪︎https://maps.app.goo.gl/x62DcBpC6RGUYNHVA
16:45　ロ４８１号客車
17:25 マップ