ザ昭和食堂④北海道★ガチまた食べたい11軒※193不具合修正再編集版eatrip Hokkaido Japan(Subtitles:English,Thai,Korean,Chinese)

Meshitabi Season 4 This time, I really want to eat Meshitabi again at Hokkaido The Showa Shokudo ④ This is the re-edited version.Let ‘s get started✨ 1. Shin Hidaka “Asarihama” A very popular drive-in on Route 235 that runs along the coast from Tomakomai to Erimo.It ‘s as popular as ever with everyone from working dads to parent Madams soldiers! It’s been 2 years since Season 2 started in September!! It seems like Iso Ramen and Ebi Tendon are popular! Yes , it had completed one revolution just before 12 o’clock.It ‘s a thriving store! Yes, Tendon♬ Visually, it’s a perfect score of 100! The feeling of excitement when it came out was amazing✨Amazing !! Isn’t it rare to have 4 shrimp? Shrimps are basically odd numbers, right? Yes, that’s right… Congratulations and condolences are 1, 3, 5, but quick reach is 1, 4, 7. Don’t add mahjong terms again, I don’t know … already!! This was a huge portion, but it felt like tempura at a cafeteria. It was the day after the 500 yen tempura bowl at Takumi, so maybe it was a bad day? I like Iso ramen or Gomoku ramen here ♬ , right? It’s not the fifth at all!! It’s a scam!! scam! There’s no such thing as a scam! When it comes to shrimp, squid, squid, scallops, Chinese cabbage carrots, wood ear mushrooms , green peppers, eggs, spinach, green onion soup , noodles, and astragalus… Eh! The 15th salt ramen! I read 10 mackerel! No. It’s bad manners to count the noodles and astragalus , right? I apologize for the inconvenience This is delicious with the seafood stock and vegetable stock♬ Gentle and super light♪ Is it like a hot pot? Is it like a dashi soup… or a soup? This is ramen with a soup that I have never tasted at a ramen shop ! Aren’t you good at it? The noodles will stretch quickly, so don’t eat them quickly! Ah, please save the Chinese cabbage for last! If you go to the beginning, you’ll get burned! It’s nice to leave the window open and feel the scent of the ocean while enjoying the ocean ramen♬ It seems like the issue of fufufu iso ramen and miso ramen being mispronounced has not been resolved yet !? Ah… “Miso ramen, please.” Huh? Is it Iso Ramen? No no, miso!! Iso? Miso Iso Miso? Iso? miso? (lol) It was a bit of a happy drive-in at the beach ♡ Yes 2. Nayoro “Matsubaya Shokudo” A long-established restaurant in Furencho The appearance has a history… It’s so wonderful when it’s lit by the setting sun . Look at this! Look at this 3-chome sunset! It’s so emotional that you can almost hear the tofu shop’s puha. It’s nice. It looks like Maki Horikita is driving around in a light truck ! If you look at the menu, there’s a lot!! There are ramen from the Showa era , soba, udon, rice bowl set meals, and curry.It ‘s surprising that there are 22 types of ramen! They have an interesting menu, right? Ah, yes! After all, there is a menu called cutlet curry fried rice ! This is a rare restaurant ! Katsu curry fried rice?! I thought it was going to be a junky type of menu … but I was surprised when I ate it!! Delicious!! Even if there is a side dish, if you don’t eat it, you won’t know how delicious it is! Can you please erase the feeling of me reading it a little more ? I can’t do it! (lol) But it was really delicious ♬ Since it was the second dinner, could we both have one? When I asked her, she heartily said, “Yes!” It was delicious! The curry feels like restaurant curry, but it’s not just fried rice with curry on top, but the flavors are well-balanced so it doesn’t get boring ! I’m very interested in the other menu items as well. I’d like to come back this fall to try the croquette set meal ! We have croquettes!! Like it♬ !! 3. Obihiro “Hageten” Founded in 1934, this is a long- established store! No matter where you look from, this is a tempura restaurant, but the pork bowl is delicious!! That’s right, no matter how you look at it, this is a tempura restaurant, so you avoided it at first, right? No, I’ll eat pork bowl at a specialty restaurant! That seems like it! But you know, we ‘re the kind of people who eat and clam. That’s right… I’ve been coming to Obihiro for many years and have eaten various pork bowls… and this is the third place in the ranking of delicious pork bowls ! Eh? Don’t think that it’s in third place! It’s one of the top pork bowls we’ve eaten, and it’s a close second among all three! Judgment for boxing!! When it comes to sumo, you have a say! If it’s horse racing, it’s under discussion. If it’s baseball, it’s this! this! You can’t see the gesture, can you? (lol) To the viewers!! What do you call that? This!! Request system!! Ah, that’s it! What’s more, the second place goes to Butahage-san, which is from the same family as Hageten, and is a pork bowl specialty store that specializes in pork bowls ! Is that so!! For delicious pork bowls, take a look here 👀 Honestly, there are some famous restaurants in Obihiro that have long lines of people, but they’re all delicious! It’s delicious… but I like the taste, so please try it and compare ♬ Hageten is a restaurant where you can feel the love in each and every dish ♬ No 4. Asahikawa “Jiyuken” A long-established Western restaurant located in Asahikawa Heiwa Dori Shopping Park This Western restaurant has been in business for over 40 years, and it seems that the second generation son has taken over the business. This is the store that Goro Inogashira visited in 2016 for Kodoku no Gourmet ♪ Since then , it has become a store with a long line of customers ! I’m glad I was lucky enough to go relatively easily! Yes, I have it!! No, no, I waited in line for 2 hours at a udon restaurant in Tokyo , right? Fufufu Ordinary people wait in line for 3 hours! When you step through the noren, you can’t help but feel the nostalgic Showa retro feeling♬ You like Showa retro, right… Yes, my husband is also Showa retro♬ Is that so? I was complimented?! I’m not complimenting you (lol) I’ve only eaten cutlet curry at Showa retro Ode … here! Of course I’m Goro-san’s set pure~ No, it’s not that Goro!! It has 2 crab croquettes and 1 hokki fried rice , so it’s delicious! Well, it must be delicious! This is the famous Kurikoro that competes for the top spot in the history of Kurikoro ! On the other hand, if there is a cream croquette that is more delicious than this, I would like to know! Wow, I really like the Western-style set meals here ♬ … Apparently the gyoza that the guy behind me was eating was delicious! He was talking passionately!! It’s the best gyoza of my life! Gyoza that contains some kind of red wine makes you curious, right? Red wine? Yeah , gyoza…? Yeah, I’m so excited, it’s 2 o’clock in Wakui!! nostalgic! 5. Takadaya , Takigawa Founded in 1953, Takadaya is said to be Takikawa’s soul food ! Try the famous chap bowl!! Just when I thought about it… I really wanted to eat omelet rice… Oh no! My uncle has a duty to make cutlet curry! Obligation?! Ah, the number of children is crazy! That’s it! I always say, but I think this kind of home-style curry is the kind of curry that everyone wants to eat … This is the Japanese curry that is said to be delicious all over the world ! That’s right… there’s already a lot on the label saying there are dozens of spices and how many days they’ve been simmered💦Give me some delicious food!! That’s right !! Even omelet rice is perfect.You’d think it would be the same if you made it at home , right?However, fried rice stirred with the high temperature of a wok and a commercial stove is a little different from making it at home! Ah… I see, that’s what’s different about it… So I’m heading there this fall to try chapdon ♬ Brother, it’s tough!! It seems pretty salty! What is it? It’s quite difficult without eggs!! That’s what the guy from the food tongue group said💦It seems like the food goes pretty well!! Mmmmmmm let ‘s buy dona!! Tto- chan-chan 6. NEW ♨ YORK “Yachigashira Onsen” Yachigashira Onsen is one of Hakodate’s representative hot springs, located close to tourist attractions such as Cape Tachimachi at the foot of Mt. Hakodate ♨ That’s right!! Hakodate has good hot springs all over the place , not just the Yunokawa River , right? The bathhouse has a high ceiling and an open feeling, and is always crowded with locals! There’s even an open-air bath shaped like Goryokaku ! It’s Otsu!! Its predecessor was Hakodate City Yachigashira Onsen, which opened in 1953 and was privatized in 2013 , becoming a favorite among Hakodate citizens . Yes, it’s as big as a giant bath at a hot spring hotel.When I counted the number of washing areas, there were over 80! The sauna doesn’t seem to have much of an atmosphere, but there’s a really good sauna, cold bath, and conditioning chairs.Grandpas are sleeping in the chairs.Grandpa is sleeping too.It ‘s peaceful and relaxing.It ‘s nice to be here early in the morning.The food is cheap and plentiful. Ah, Tendon is 690 yen , Tenzaru is 690 yen!! Cheap! Why are you saying it’s so cheap? fufufu “Heaven” Basics!! 7. Hidaka “Izumi Shokudo” Drive towards Hidaka ♪ Is it via Soba Tetsu? Is it here? That’s what I think!! It’s like a checkpoint on Route 235 along the Pacific Ocean towards Erimo ! Checkpoint? It’s a place you can’t avoid! The famous soba noodles with extra-thick curly noodles♬ This soba is the best in history! Isn’t it the most unique soba? Extremely thick noodles like no other! They look like ears, right? Ears? Does it look like an earlobe? I don’t know if it’s an ear or not… but that’s the noodle that most resembles it! It’s Hangzhou Hanten in Niigata!! Ah… Yes, it’s noodles from Hangzhou Hotel, the head office of Tsubame Sanjo Chacha ! It ‘s true that it looks similar, it’s ramen! But they look alike !? This soba served with octopus rice and octopus kakiage … it’s true that you can’t avoid it… 8. “Today’s cutlet curry’ ‘ Setana “ Mitsuwa Shokudo” There aren’t many great gourmet restaurants on the Sea of ​​Japan side in the southeast , right? That’s why I don’t go to this area very often… I’ll go there again and again.I’ve marked this restaurant on my map for over 10 years , but it’s been that long ! Katsu curry all over Japan, which is said to be delicious, is marked with markings! How much do you like cutlet curry? But this time , I received a tip from a viewer ! This shop seems to be popular with all the riders!? Yes, men come one after another. We will gather!! And this restaurant is unusual for a restaurant like this, where most of the people are run by moms and dads, right? Yes, this is my father’s business! When I went there, it was Mitsuwa Shokudo full of men . I was the only one with soy sauce! Is this it? It’s not miso! Hehe, the shrimp curry was delicious♬ The curry was spicy and creamy, but well, if you ask me, I guess it’s like a curry from an old-fashioned restaurant . It’s unusual that the default is half-cutlet curry . It’s half-cut, right? Half-cutlet… Ah, I see… Katsu curry with a regular loin cutlet on top is called one-piece cutlet curry here! It’s delicious ♬ Because it’s cutlet curry ♬ After all, restaurants where curry is popular are mostly men, right? Especially shops where cutlet curry is popular… Hey, why is that? Girls don’t go to cutlet curry that often, right? Is that so? There’s even cutlet curry that’s popular with girls! For example… What about that? All I can think of is the image that all the restaurants are full of men , right? I like the curry at Ishikawa-san in Noboribetsu and Koike-san in Hakodate, but maybe I don’t need the cutlet? I guess that’s what it feels like! I remember it! Hmm, it’s out!! The fake Tottori-ben pannya is a Kurtz curry that would be popular with girls too ! It looks a little gross, but… excludes Tokyo!! This time it’s Hokkaido!! It’s so sharp!! 9. Mikasa “Sarashina Shokudo” This is the oldest and only soba restaurant in the Ikuharubetsu-cho area of ​​Mikasa City, Hokkaido, founded in 1925. In August 2020, Sarashina Shokudo, run by the third generation , closed down due to the old owner … The town declined due to the loss of restaurants. Mikasa City, fearing that it would lose its vitality, decided to recruit a successor as a community revitalization cooperation team. A man who runs a restaurant in Tokyo wants to inherit the taste that has been popular for many years and play a role in restoring vitality to the depopulated city, so he is currently running the restaurant as the 4th generation owner . This is a good project! I think it would be beneficial for both the restaurant and the town if the government acted as the point of contact for these initiatives.The current fourth generation owner, who took over everything , felt the pressure of carrying on a tradition that changes when the hands change, but he received guidance by imagining the happy faces of the customers . That’s what you said… Hey, that’s what you said? Hmm, I wrote it in an online article!! What is it!! Whoa!! It’s been a long time since I’ve eaten Sarashina soba! It’s been a long time since I’ve eaten Sarashina soba . It ‘s delicious. I definitely want to keep it for a long time! Hey, it would be interesting if we could attract ramen shops, udon shops, bakeries, and gelato shops to this area ! Ah, the hot spring ♨ Ah, nice ♬ Definitely! I’ll say it!! Who is it for? 10. Shibecha “Asahiya Shokudo” Located in Shibecha. Isn’t it an indescribably tasteful appearance? This is a soba restaurant, but this is THE Showa Shokudo!! There are soba, udon, ramen, curry, and fried rice, but I’ve only ever eaten cutlet curry ♪ Because I come here, 363 km away from Sapporo, every year to eat cutlet curry … It would take a week to walk there… No one comes here on foot!! This was told to me by a viewer, right? At first… that’s right!! I’m so grateful ♬ It’s suddenly ranked in the top 5 in Hokkaido ✨ It’s cutlet curry! I’m really grateful!! A shop that was completely unmarked suddenly became a bone shop! It’s hard to find!? I’ve been eating all over the place, but I’m sure there’s still a lot of food. I’m sure… it’s a delicious restaurant♪ That’s right… This cutlet curry is yellow, similar to a soba restaurant, and is an old Japanese curry, but yeah, it ‘s like the curry at a bus center. Only maniacs can understand that! Oh yeah? It’s famous!! Curry at the bus center in Niigata!! If you are interested, please take a look here ♬ The soba restaurant’s curry-like curry is topped with demi-glace sauce! Hey, what a surprise! I might get angry if I say this kind of Shibecha, but…I can’t believe that the cutlet curry has such a shanty arrangement! Hey, I’m surprised!! Moreover, the taste is exquisite! Stunning harmony!! Is that so!! And I like that it’s just the right amount so that even women can eat it ♬ I can’t help but think that many restaurants that specialize in cutlet curry have huge portions ⁇ Is that also the reason why girls don’t like it? That’s it!! If you want more, order a large portion or order two! It’s okay to go to a restaurant where the portions are huge.There are probably too many restaurants where the portions are too large.Isn’t it good that the average person can eat the portion without leaving any leftovers ? Yeah, it’s a waste!! 11. Honbetsu ” Ukifune” This is also that! The store opened earlier without permission ♬ Huh? When I went to the opening time, it was already open!! Fully booked? Well… it wasn’t full, so I was safe, but it was dangerous 💦 We lined up right after Ode entered ! Amazing!! I think the long lines at Honbetsu are amazing! Hey… For those who don’t know, Honbetsu is about 50km northeast of Obihiro by city car. If you walk for about an hour from Obihiro, it will take you 12 hours to get there. You can’t go on foot. It’s a town between Chiharu Matsuyama’s hometown, Ashoro, and Miwa Yoshida’s hometown, Ikeda Town. I received a tip that tonteki is a specialty , but when I entered the store, there was a strong garlic smell! Oh my god! Grilled garlic is popular… many people ordered grilled garlic ! Maybe it’s just a coincidence, but hey… right after we opened, 9 people came to the store, so we had 5 tons of grilled garlic, 3 tonteki, and 1 grilled ginger! Yes, garlic is dominant locally! The media was all for it, but in reality, it feels like Sanae Takaichi has an overwhelming advantage! That’s it!! (lol) And the smell of garlic whets my appetite again… but!! Don’t shake here!! So I ordered tonteki ♬ I’m so happy!! The super thickly sliced ​​loin is cut from a block in two orders… it’s amazing Kiyoshi Atsumi!! Each serving of 450g is cut from a chunk of pork loin that looks like it’s about 6kg … but wow, it makes me realize how great it is to gain 6kg ! What?! Please take a look! This Tonteki thickness was about 5 million yen!! It’s out!! 5 million!! Same as “Roman”⁉ That’s right… Is it almost the same? The taste is different! That’s right!! This is a great choice for pork chap ! The common point is that it’s extremely difficult to eat all of it by yourself💦Ah …it’s really tough, isn’t it? 450g⁉My family of 4 used to eat about 500g of meat each time … that’s still not much, right? Is that so? Yes , even when I was full, I was full of belly bread at 500g!! Well, how much is 6 kg? Is it about Rodriguez? Wow! Seriously!? That’s it!! No, this is not what Rodriguez is ! I have a strong image of him being beaten… why? The main portable power supply I use is Ecoflow’s River 2 Pro.It weighs about 7.8kg, but if it were meat, it would weigh about 6kg. Well, we have three types of river hora, right ? It’s a bit confusing, but they each have a name. The biggest one is Rodriguez, the second one is Akira, and the third one is Martinez! Rodriguez?! It’s dangerous, it’s dangerous! 6kg is not fat!! 6 kg is… ugh… that’s amazing. I’m going to fry this Kiyoshi Atsumi one by one in a frying pan! No, it was intense! 5 million yen thick tonteki ♬ It was delicious, so I think I’ll order 1/3 thickness next time … 5 million yen is too much for an ode that I think is definitely delicious 💦 Even though it seems easy to spend 5 million yen ♬ Hmm, next time I eat it, I’ll definitely want to eat it again It’s the Obihiro area Ikeda / Otofuke edition Please look forward to it ♬ See you soon 5 million is a blink of an eye, right? I thought about opening a store, but yes, it’s scary💦I understand why some stores open ahead of schedule… If you open the store right at opening time, it’ll fill up right away, right? Yes, you have to order for the number of seats at once, right? Yeah, they probably don’t like that … so they didn’t say when they’d open , okay? If you hang a noren curtain, have you done that already? A customer comes in thinking … is that okay? Isn’t it coming through? Please go ahead! I think if you cook for each person one by one… I see… I think that means you can start off slowly , right? Well, that’s right… recently, there’s a shortage of manpower… there are a lot of stores that do it that way, right? That’s right, there are many shops that do that! Huh? What are the business hours? Oh yeah, when my uncle was running the store, he secretly opened the store… so he really understands it, right? Tadao-chan’s secret opening is when he opens a new store… he does it secretly without telling anyone or advertising it . Yes (lol) This is rare, right? I’ve been told this a lot… Well , I’m wondering why… well, I open a store about once a year, so it must be hard for the people I know, right? If they tell me they’re opening every time, do I have to congratulate them again ?Also, it’s a pain to return the favor every time, isn’t it? Yes, that’s why I wanted to do it in a kind of “yes” and “no” kind of way.If you open a number of similar stores, things can go smoothly , but if it’s a new type of business , everyone isn’t used to working in that place, so it can’t go smoothly, right? Yes,
from the beginning Dokkaan!! The ideal situation would have been to gradually handle the customers little by little, and then when you got used to it , it would start to get crowded … This time, it was a long-established store, but last time, in Furano, I introduced some examples of young people taking on challenges and achieving great success, but how about that on YouTube? young people gain freedom Isn’t that true? Yes , I think it’s a blessing to have people who support you … Everyone is trying their hardest to get their freedom.It ‘s a big deal! You’ll make a lot more money if you work normally ! That’s right!! Everyone… there may be only a handful of people who can reach a level where they can make a living, but I have a dream!! The rest is the same as the store, right? There are as many ramen shops as there are stars, but the reality is that only 1 in 10 is profitable! Hmm, there’s this too!! Yeah, I think it’s similar to that, but it’s better than not doing it!! As with anything… what’s the catch? It’s better to do fufufu and break it down than not to do it and think about it …

【 めしたび】旅の味しるべをご視聴ありがとうございます!
美味しいを探す旅を続ける中年夫婦Babbo&Greenのチャンネルす。
私たちが今までに実際に食べて「また食べたい!」と思ったお店だけを紹介しています。
新しい店や流行をお知らせする内容ではありません、また、どんなに有名店でも、実際食べてみて納得のいかなかったお店は紹介していません。
味覚嗜好には個人差がありますからご意見はあると思いますが、食癖、性癖はひとそれぞれ…あくまでも私たちの主観で作っている動画ですのでご理解ください。
観光地でありがちな「長時間並んで食べたけどがっかりした…」という経験を未然に防ぐ情報源として、知らない街を訪れるときの「道しるべ」「味しるべ」として参考にしていただけたら幸いです。

【今回の紹介店舗】
① あさり浜 https://tabelog.com/hokkaido/A0108/A010804/1005463/
② 松葉屋食堂 https://tabelog.com/hokkaido/A0104/A010402/1018212/
③ はげ天 https://tabelog.com/hokkaido/A0111/A011101/1001646/
④ 自由軒 https://tabelog.com/hokkaido/A0104/A010401/1009869/
⑤ 食堂 高田屋 https://tabelog.com/hokkaido/A0107/A010705/1018096/
⑥ 谷地頭♨ https://www.hakobura.jp/features/66
⑦ いずみ食堂 https://tabelog.com/hokkaido/A0108/A010804/1000908/
⑧ みつわ食堂 https://tabelog.com/hokkaido/A0105/A010503/1016728/
⑨ 更科食堂 https://tabelog.com/hokkaido/A0107/A010708/1006575/
⑩ あさひや食堂 https://tabelog.com/hokkaido/A0112/A011202/1017255/
⑪ 浮舟 https://tabelog.com/hokkaido/A0111/A011104/1008318/

【ザ昭和食堂④北海道版】
https://www.google.com/maps/d/u/0/edit?hl=ja&mid=1qvaI4djpzsG78OlSO1l8fdXOJaWcQ1I&ll=43.18729485219174%2C140.6871451263117&z=7

【MESHITABE MAP】
https://www.google.com/maps/d/edit?hl=ja&mid=1R41A342c1yOj5KXiMZu6r44yr-2_htM&ll=44.69811265713582%2C132.54864492499996&z=5&entry=yt

【字幕編集】 Vrew:AI動画編集ソフト
【OPENING MUSIC】
Song: Jo Cohen & Sex Whales – We Are [NCS Release]
Music provided by NoCopyrightSounds
Free Download/Stream: http://ncs.io/jcswweare

Watch:
http://youtu.be/C6IaUMAg3Dc【ENDING MUSIC】
“Music: Deep by KaizanBlu”

【めしたび】
◆MESHITABE SPECIAL【殿堂入り】
https://www.youtube.com/playlist?list…
◆シーズン4【2024】

◆シーズン3【2023】
https://www.youtube.com/playlist?list…
◆シーズン2【2022】
https://www.youtube.com/playlist?list…
◆シーズン1【北海道】

https://www.youtube.com/playlist?list…

#グルメ #北海道 #弾丸ツアー #Sapporo #Japan #めしたび #Hokkaido #food #travel #trip #restaurants #札幌 breakfast #ランチ #富良野 #日高 #名寄 #はげ天 #旭川
#滝川 #函館 #静内 #瀬棚 #三笠 #標茶 #本別

9 Comments

  1. めしたびさんどうもこんばんは監督おじさんです🤜🤓🤛
    今回紹介は昭和食堂
    さんの紹介動画ですね、最初のあさり食堂さんの天丼と、磯
    ?味噌?のラーメン🍜って間違えやすいですよね😂😂😂
    私も以前積丹の食堂で、磯ラーメンくださいって言ったら、味噌ラーメン出て来ましたよ、はっきり言わないと、間違えるんですね😂😂😂
    後美味しそうなお店
    たくさんありましたよ、ではまた次回の
    動画待ってます
    したっけねーバイバイ(*^-^)ノ👋👋

  2. めしたびさんちょっと追加コメントです
    日高門別町の、いずみ食堂さん、懐かしいですね、私の友人と、門別競馬場に
    ちょっと用事〔競馬をやりに行った訳では、ありません😖よ〕で行った時にいずみ食堂さんに行って、食べた十割蕎麦
    が、とても美味しい
    お蕎麦でした、それから蕎麦は、十割蕎麦をずーっと食べてます、では追加コメントでした、👋👋

  3. 初めまして、とても刺さる動画で帯広推しには良いです。頑張ってください

  4. 懐かしい!
    お店の大将が包丁を落っことして足に刺さって「チョット病院行ってくるわ」!ってなことあって
    でも何ら支障もなくお客さんも普通に回転されていたのに驚いていたのを思い出します(笑

    お会計済ませてお店を出て仕事に戻ろうと歩いていたときに、同僚後輩が
    「どうでもいいけど“自由”すぎるだろ」!っていうボソっとの一言がもうホント忘れられない(笑
    また行きたくなって来ました。懐かしい!

  5. 五百万の厚みをわかるとかセレブを感じる
    カツカレーオジサンに拍手喝采👏👏👏
    全米が泣いた😂

  6. 확실히 일본의 大衆食堂의 느낌이 좋은 것 같아요ㅎㅎ
    맛도 더 좋은 느낌!

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