Just tried this out and trust me guys, this is by far the best maggie recipe I've ever tried. The sizzling garlic flavor, along with the saltiness of soy sauce…..just perfect
I tried very different style in hot oil only I added all these items it came very nicely and tasty in this morning I ate this my sister sad very nice 👍👍👍 thank you for keeping this
Bhai try kr lijiye but asli meggie jaise fry kar ke banti hi wahi jada tasty hota hi mene isko banaya aur lahshan ki kachi khusbu aur taste mujhe nhi achi lagi
Yeah i cooked it although it didn't had a nice red colour but was too spicy for ur information im indian and can eat anything spicy but this was the one who made my lips pink 😂😅 defenately try this out
1)Fry the garlic first 2)Maggi can stick after straining so maybe just cook Maggi in water 3)too much salt. You should avoid adding salt altogether. Just the Maggi mix is enough for the salty tinge. 4)You might add lemon drops at the end. Gives an extra kick.
I will give you one more recipe. Put pot on flame add oil, then jeera, garlic, green chilli and kaddipata. Off the gas and now add masala namak and little chilli powder now add boiled wheat flour noodles. I tried it today, it tests great . Remember to add oil and salt while boiling noodles
33 Comments
Just tried this out and trust me guys, this is by far the best maggie recipe I've ever tried. The sizzling garlic flavor, along with the saltiness of soy sauce…..just perfect
but without sloppy texture maggi is not maggi
Best recipe ever!! Took advice of comments to cook garlic with oil
https://youtu.be/kFwUn1t_ZHc?si=xb4qLqxPe86NIqjJ😊
❤❤❤❤ alltime
Sade huwe meda or gomata ka charbi or suwar ka charbi se bnta hai asliyat Jan lo
Without soya sauce can i try
How do you like lehsun in maggi
Ye kya bna diya sabji si
EXATRA SALT AND MAGGIE SPICE????? WHAT
Not good I tried this and this turned out horrible 😔
I am gonna try this hope my mon doesn't get mad 😃
😮
It tastes amazing 😊
How is maggi masala not sticking?
Mashallah!!
That chilly powder looks suspicious 🧐
I tried very different style in hot oil only I added all these items it came very nicely and tasty in this morning I ate this my sister sad very nice 👍👍👍 thank you for keeping this
It tasted soooo good u must try it I tried it without vinegar sesame seeds garlic and replaced spring onion with coriander
What oil are you guys using?
This is it. I have found my dinner. Thank you!
5रु
Wow this recipe is 20 out of 20❤❤
Nice
Bhai try kr lijiye but asli meggie jaise fry kar ke banti hi wahi jada tasty hota hi mene isko banaya aur lahshan ki kachi khusbu aur taste mujhe nhi achi lagi
Tried this recipe it was very awesome and yummy 😋😋
Filter hata ke dikha fir tatti dikegi 😂😂
But the soya sauce is way too less😊
Yeah i cooked it although it didn't had a nice red colour but was too spicy for ur information im indian and can eat anything spicy but this was the one who made my lips pink 😂😅 defenately try this out
Add 1/2 tablespoon Maggie stock water to it and it makes the Maggie more delicious 🤤
Tried with some ketchup for a sweet and spicy flavour, rly good. gonna add peri peri sause next time,
Tried this. 3-4 things I must mention:
1)Fry the garlic first
2)Maggi can stick after straining so maybe just cook Maggi in water
3)too much salt. You should avoid adding salt altogether. Just the Maggi mix is enough for the salty tinge.
4)You might add lemon drops at the end. Gives an extra kick.
0:01 Otherwise it was good. 👍
I will give you one more recipe.
Put pot on flame add oil, then jeera, garlic, green chilli and kaddipata. Off the gas and now add masala namak and little chilli powder now add boiled wheat flour noodles. I tried it today, it tests great .
Remember to add oil and salt while boiling noodles